Lily Allen and Miquita Oliver, sausages and mash with onion gravy
Dish
by S:E Creative Studio
4d ago
Lily Allen burst onto the music scene in the mid-2000s with her debut album Alright, Still. It received critical acclaim and a Grammy nomination for Best Alternative Music Album. Recently, Lily appeared in the West End production of Martin McDonagh’s The Pillowman and also starred in Dreamland, a six-part television series based on Sharon Horgan’s Bafta Winning short about four sisters living on the Kent coast. Miquita Oliver is a television presenter and radio personality, best known for hosting T4 in the early noughties. These days you can catch her podcasting with her mum Andi and as a reg ..read more
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Marian Keyes, carrot tarte tatin and purple sprouting broccoli
Dish
by S:E Creative Studio
4d ago
Marian Keyes is one of the most successful Irish novelists of all time. She has written more than 20 books and sold over 35 million copies worldwide. Marian studied law in Dublin to placate her parents but had no interest in pursuing a legal career. Instead her rebellious nature took her to the UK where she lived in a squat in East London. It never occurred to Marian that she might be a writer until one day when she was inspired to write a short story. Her first novel, Watermelon, was published in Ireland in 1995 and was an overnight success. Marian’s books are as charming and chatty as she ..read more
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Kaya Scodelario, tagliatelle with cavolo nero, anchovies & pangrattato, & a Lugano
Dish
by S:E Creative Studio
4d ago
Kaya Scodelario has grown up in the spotlight. The British-Brazilian actress shot to fame as Effy on E4’s comedy-drama Skins. The show has remained popular with audiences since the early noughties, tackling issues such as teen addiction and mental illness. That success propelled Kaya to the big screen, where she won roles in two massive movie franchises, Maze Runner and Pirates of the Caribbean. Kaya’s latest role is in Guy Ritchie’s hit series The Gentlemen on Netflix, playing Susie Glass alongside an all-star cast of Theo James, Vinnie Jones and Ray Winstone. Nick welcomes Kaya with a Whisk ..read more
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Marian Keyes, carrot tarte tatin and purple sprouting broccoli
Dish
by S:E Creative Studio
1w ago
Marian Keyes is one of the most successful Irish novelists of all time. She has written more than 20 books and sold over 35 million copies worldwide. Marian studied law in Dublin to placate her parents but had no interest in pursuing a legal career. Instead her rebellious nature took her to the UK where she lived in a squat in East London. It never occurred to Marian that she might be a writer until one day when she was inspired to write a short story. Her first novel, Watermelon, was published in Ireland in 1995 and was an overnight success. Marian’s books are as charming and chatty as she ..read more
Visit website
Kaya Scodelario, tagliatelle with cavolo nero, anchovies & pangrattato, & a Lugano
Dish
by S:E Creative Studio
2w ago
Kaya Scodelario has grown up in the spotlight. The British-Brazilian actress shot to fame as Effy on E4’s comedy-drama Skins. The show has remained popular with audiences since the early noughties, tackling issues such as teen addiction and mental illness. That success propelled Kaya to the big screen, where she won roles in two massive movie franchises, Maze Runner and Pirates of the Caribbean. Kaya’s latest role is in Guy Ritchie’s hit series The Gentlemen on Netflix, playing Susie Glass alongside an all-star cast of Theo James, Vinnie Jones and Ray Winstone. Nick welcomes Kaya with a Whisk ..read more
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Jordan North & William Hanson, rarebit mac ‘n’ cheese and a Bourgogne Blanc
Dish
by S:E Creative Studio
3w ago
Jordan North and William Hanson are an unlikely pair. They met at the BBC in 2012 and walked away assuming it would be a one-off. However, fate had other plans and today they are best friends and present a very successful podcast together called Help I Sexted My Boss. Each week, their listeners share hilarious dilemmas and Jordan and William respond with very different advice. The duo now have a sold-out tour and a companion book out. Jordan North has recently left Radio 1 to take over the Capital breakfast show and William Hanson is the UK’s number 1 etiquette expert. Angela prepares a morei ..read more
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Dolly Alderton and a Tuscan-inspired fish stew
Dish
by S:E Creative Studio
1M ago
Nick and Angela welcome award-winning author, journalist, columnist, podcaster, screenwriter and foodie Dolly Alderton! Her first book Everything I Know About Love became a top five Sunday Times bestseller in its first week of publication and won a National Book Award in 2018.  She is the former co-host and co-creator of the podcast The High Low. Dolly’s first novel Ghosts was published in 2020 and this year, Everything I Know About Love was adapted into a BBC One TV Series. Currently, she has her dream job, Agony Aunt at The Sunday Times Style, and a collection of her columns have been ..read more
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David Harewood, a steak sandwich and fries
Dish
by S:E Creative Studio
1M ago
Nick and Angela welcome another MBE to Dish HQ. The incredible actor and author David Harewood brings some Hollywood to proceedings this week. Star of stage and screen, he has appeared in major TV shows like The Night Manager with Olivia Colman and Tom Hiddleston, Super Girl and the multi-award winning Homeland with Claire Danes and Damian Lewis. It is on stage, David says that he feels most at home, treading the boards in Othello and King Lear among others. David’s outstanding memoir Maybe I Don’t Belong Here is out now in paperback. The book tracks his harrowing experience of psychosis in ..read more
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Rylan Clark, a burger and a beer
Dish
by S:E Creative Studio
1M ago
We launch season two with a national treasure… Everyone’s favourite TV presenter joins Nick and Angela for a meal at DISH HQ. It’s been ten years since his first appearance on the X Factor and Rylan Clark still has the nation in stitches. He has fronted TV shows like Supermarket Sweep, Ready Steady Cook and currently presents Strictly: It Takes Two with Janette Manrara and Saturday afternoons on BBC Radio 2. Rylan shares his delight at the return of Big Brother, his obsession with Eurovision and his passion for chicken nuggets. Having just released his second book Ten: The Decade that Chang ..read more
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Emeli Sandé, garlicky mushroom tagliatelle and a hungry T-Rex
Dish
by S:E Creative Studio
1M ago
In the final episode of season 1, Nick and Angela are joined by one of the UK’s most successful singer-songwriters. Emeli Sandé’s awards are many and varied. She has number one albums, number one singles, BRITs and an MBE to her name. She released her debut album in 2011, performed at both the opening and closing ceremonies of the London Olympics in 2012 and ten years on, is now one of the UK’s most celebrated female vocalists. Her new album ‘Let’s Say For Instance’ is out now. Angela prepares a delicious mushroom pasta dish with a secret ingredient…but more importantly, she elevates Emeli’s f ..read more
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