Organic, Biodynamic, Regenerative....what does it all mean? In this week's episode, Emily and Jamie Goode discuss Viticulture. What does it mean to be organic, biodynamic or regenerative? What is the impact of the many decisions a producer can make, both on the environment and the final expression in wine? **This episode includes the following wines: ** Champagne Dehu Tradition Extra Brut NV - Champagne France Sandhi Sta. Rita Hills Chardonnay 2021 - California, USA Juice Podcast, formally thanks Ham Yard Hotel for hosting us for this episode. You can find out more information on Ham Yard and ..read more

Get nerdy on wine faults Join Emily and renowned wine writer Jamie Goode at Ham Yard Hotel in London. This week they will discuss the topic of wine faults. As many of you will already be aware Jamie wrote the book on wine faults: 'Flawless Understanding Faults in Wine'. In this episode we will discuss the most common wine faults, dive into what they are as well as how they might occur and be prevented. This episode includes the following wines: Tenuta Anfossa, Sciacao 2015 - Liguria, Italy Skerk 'Ograde' 2020 - Friuli, Italy You can find Jamie's website here: https://wineanorak.com You can buy ..read more

Join Emily and Nicci of Second Stories dive into some of Sicily's most exciting reds of the moment. In this week's episode, Emily is joined Nicola De Vries of Second Stories. From coastal regions to the heights of Mount Etna: Sicily has a plethora of Terroirs and unique regions. This week, the ladies explore a selection of exciting, dynamic reds from different parts of the island. This episode includes the following wines: _ 2022 Frappato 'Zappa e Puta', Agricola VINB - Chiaramonte, Sicily 2019 Nero d'Avola 'Rosso di Contrada', Marabino - Val di Noto, Sicily 2021 'Vendredi 13', Vino di Anna ..read more

Emily joins her friend Gustavo in Malaga for a plant based picnic with some yummy wines! This week, Emily is in sunny Malaga with her friend Gustavo Obaldia. Gustavo and his husband Joaquin (Marchueta) run an inspiring food blog that focuses on plant based food recipes called My Plant Based World. The guys curated a plant based picnic menu of yummy things that are also simple to prepare, all of which have been been paired with a selection of bottles by Emily from her import business: Sublime Wine. This episode includes the following wines: _ 2023 Vinho Verde, Quinta do Ermizio - Vinho Verde, P ..read more

What is Orange Wine? How is it made? What does it taste like? Join Emily & Jamie for a tasting through some of Emily's favourite orange wines. The two discuss how orange wine is made, what to pair it with along with some good banter along the way. *THANK YOU to The Pilgrm Hotel in London for providing the venue for this recording. This week's wines: Vitovska, Zidarich 2020 - Carso, Friuli, Italy Kisi, Pheasant's Tears 2022 - Tibaani, Kakheti, Georgia Ageno, La Stoppa 2018 - Emilia Romagna, Italy Don't forget to follow us on Instagram and Like us on Facebook! and SUBSCRIBE to us on YOUTUBE ..read more

Meet Emily’s new cost old and school friend Jamie. Join Emily and Jamie at The Pilgrm Hotel in London. Jamie is the new co-host of Juice, find out how they new each other and listen as they taste a wine from the wine list at The Pilgrm. This week's wines: Story of Harry White, Intellego Wines 2022 - Swartland, South Africa *THANK YOU to The Pilgrm Hotel in London for providing the venue for this recording. Don't forget to follow us on Instagram and Like us on Facebook! and SUBSCRIBE to us on YOUTUBE ..read more

Emily visits Antonio in Vinho Verde! Join Emily in the Vinho Verde region in Northern Portugal with producer Antonio Monteiro of Quinta do Ermizio. Find out about the wines, and listen along as they also taste and discuss some older vintages together ..read more

Emily spends an hour with Meli Ligas Join Emily on a deep dive into natural wine in the north of Greece as she spends an hour with Greek winemaker Meli Ligas. The ladies taste through Meli's wines as they discusss permaculture, being a female winemaker in Greece and indigenous varietals ..read more

Greece is the word, is the word that you heard, It's got groove it's got meaning... Join the Ladies at Ora, Berlin for a chat about Greek wines,travelling during a pandemic, airport sandwiches and trust issues. Join them as they try Assyrtiko two ways from two areas of Greece that make for perfect pairings to late summer/harvest favourites. Guen wants to thank the staff at Oia Vineyart on Santorini for introducing her to their fab wine list and for being so generous with their time and knowledge, until next time! This week's wines: 2018 Domaine Ligas Lamda 'Barrique' Assytriko - Pella Greece 2 ..read more

Make a splash with Grenache Join the Ladies at Ora, Berlin for a chat about Grenache. Often the supporting cast this grape also can take on a leading role with great charm and style. We all know grenache from Rhone blends often a first for many of us on our wine journeys but it has so much more to offer than the big and jammy reds we remember from our youths. From easy drinking rosés for hot summer days, elegant and smooth styles for heart to hearts over fine foods to big and bold to keep you warm on cool summer nights or wash down that grilled steak. Let us know what grenache is in your glass ..read more