And we're back for Season 4. Ken and the "Docta" talk about where they have been and what to expect. They also take the time to talk with Bob from mygrillcleaners.com about some "do's" and "don't" on the grill.  www.mygrillcleaners.com ..read more

In this informative episode, Ken and the "Docta" talk about how to up your rib game with some new trips and tricks ..read more

IT'S GRILLING SEASON!  And Ken gives you tips on how to get your grill ready for the grilling season. Plus, Ken and the Docta sit down with Sam Brown, the new President of the Dunbar Coalition to talk about what is happening at the Dunbar Pavilion and what is in store.  ..read more

Ken and the "Docta" talk about the perfect wood to use for grilling, smoking, and barbecuing ..read more

In this episode, Ken and the "Docta" talk about Pork Steak, Jazz, and a lesson on why RSVPs are so important when having a get-together. Oh, "Docta" what are you up to now ..read more

They're back! Ken and the "Docta" talk about how to prepare and grill the perfect ugly steak ..read more

In this episode, Ken and "Soul Man" G talk about what happened at their Big Game get togethers. They also sit down with Hannah Brown and PJ Brown of WildCat AutoGlass to talk about the importance of taking care of your windshield.  ..read more

Holidays are around the corner, but Ken tells the "Docta" that it is still time for tailgating and challenges him to make a pulled pork sandwich. Ken and the "Docta" also sit down with Jack Giacolone from Bugaloo's Soft Serve to learn about his story of how he got into the food truck business. Ep. 23: "Let's Talk Smoking Some Pork Butt" - https://open.spotify.com/episode/0J0D7mHcze5I7VUqjPoN9O?si=FJQSOnTMQoeOH_hGd35VZw ..read more

Ken and "The Docta" go on a "virtual" road trip and talk about the different types of styles and flavors that you can find ..read more

Ken and the "Docta" discuss how to make the perfect sauce for any meats you may smoke ..read more