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Minahasa reawakens for an extraordinary Monday Night Foodball

Chicago Reader » Food & Drink

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1w ago

Check out John Avila’s Indonesian American menu for the ’s weekly chef pop-up—the last at Ludlow Liquors before moving to a new home ..read more

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Monday Night Foodball kicks off patio season at Frank and Mary’s Tavern

Chicago Reader » Food & Drink

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1w ago

’s weekly chef pop-up finds a new home at the venerable 52-year-old Avondale dive ..read more

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Piñatta kicks off patio season at the next Monday Night Foodball—now at Frank and Mary’s Tavern

Chicago Reader » Food & Drink

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1w ago

Check out the Guerrero brothers’ pre-Colonial taqueria classics at the ’s weekly chef pop-up in fresh, new—yet landmark—digs ..read more

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Pierogi Papi raids the sausage shop for the next Monday Night Foodball

Chicago Reader » Food & Drink

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2w ago

Check out Max Glassman and Akia Anderson’s preternaturally Polish menu for the ’s chef pop-up at Ludlow Liquors ..read more

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Best of Chicago 2023: Food & Drink

Chicago Reader » Food & Drink

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1M ago

Upcoming events and activities you should know about ..read more

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The Jewish Deli, FORTS!, and more

Chicago Reader » Food & Drink

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1M ago

Upcoming events and activities you should know about ..read more

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The smoke will rise when Dhuaan BBQ returns to the next Monday Night Foodball

Chicago Reader » Food & Drink

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1M ago

Check out Pitmaster Sheal Patel’s Indian-style barbecue at the ’s weekly chef pop-up at Ludlow Liquors ..read more

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Solar Intentions should feel like ‘a little midwest cozy hug’

Chicago Reader » Food & Drink

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1M ago

An upcoming astrology-themed sober bar seeks community without the need for alcohol ..read more

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Get yer yiayias out for Meze Table at the next Monday Night Foodball

Chicago Reader » Food & Drink

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1M ago

It doesn’t get more Greek than this heroic spread at the ’s weekly chef pop-up at Ludlow Liquors ..read more

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Change your life: Eat a birria grilled cheese when Milo’s Market returns to the next Monday Night Foodball

Chicago Reader » Food & Drink

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1M ago

It can happen to you with Gilberto Bahena’s radical quesabirria–croque monsieur at the ’s chef pop-up at Ludlow Liquors ..read more

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