Home Team BBQ has partnered with Credit One Stadium and the Roper St. Francis Healthcare Concert Series to bring their popular BBQ and famous frozen Gamechanger cocktail to Daniel Island. Starting on Friday, April 26th with The Postal Service and Death Cab For Cutie concert, the award-winning barbecue restaurant will serve smoked wings, pulled pork, chopped brisket, and BBQ nachos throughout the concert series and at all Credit One events ..read more

Jeni’s Splendid Ice Creams is kicking off summer and strawberry season with a new limited time offering – Strawberry Shortcake Parfait – available in scoop shops from May 9th through June 5th ..read more

The Flying Biscuit is launching new menu items next month. Starting on Wednesday, May 1st, The Flying Biscuit will begin offering Chilaquiles and Churro French Toast ..read more

Brookgreen Gardens today announced the return of its annual Spring Wine Festival will take place this May, along with a robust lineup of of other events and programs. You can see the full schedule below ..read more

Just in time for Mother’s Day, Sorelle and Beemok Hospitality Collection (BHC) today announced that their Southern Italian-inspired eatery, Sorelle (88 Broad St), will add a Sunday brunch service to their offerings beginning on Sunday, May 12th ..read more

A celebration of summertime and rosé is coming to Charleston on July 20th, 2024. Drink Pink will be an all-day festival at Joseph P. Riley, Jr. Park featuring live music, rosé, cocktails, seltzers, beer, and non-alcoholic offerings ..read more

Wild Dunes Resort today revealed its inaugural collaboration with Firefly Distillery, to introduce the Single Barrel Straight Bourbon Whiskey ..read more

Fast casual favorite VIVA Chicken has launched a NEW mobile app featuring a brand new Point System ..read more

The Celt Charleston, a new Irish-owned and operated pub and music venue, officially opened its doors on Tuesday, April 23rd. Located in Mt. Pleasant's Brickyard neighborhood and conceived by Irish bluegrass musician Danny Burns ..read more

After the success of his Valentine’s Day pop-up dinner, Chef Jake White and his company, Charleston Chef Service, want to offer diners a fresh take on farm-to-table with “The FARMmentation Series,” a new menu concept and pop-up dinner ..read more