These velvety poached garlic mashed potatoes complement meat and fish dinners perfectly, as the sweet garlic shines bright in this mashed potato side dish. I make these potatoes with garlic simmered in olive oil for 30 minutes in a little pot on the stove, a method slightly different (and easier) than roasting garlic in the... Read More The post Poached Garlic Mashed Potatoes appeared first on Cooking in The Keys ..read more

Are you wondering how long to roast broccoli at 400 degrees? This healthy roasted broccoli recipe is roasted in the oven for 20 minutes. Read on to discover the secrets to roasting this magnificent healthy vegetable. Broccoli is loaded with fiber, vitamins, and minerals. Roasting brings out its natural flavor. Toss the broccoli in your... Read More The post How Long To Roast Broccoli at 400 Degrees appeared first on Cooking in The Keys ..read more

Whip up this quick cheddar mac and cheese in 20 minutes! Made right on the stovetop, this creamy macaroni and cheese is the perfect side for fish and shrimp dishes. It's time to ditch the box and make homemade macaroni and cheese. With high-quality real cheese, you can have a pot of this creamy side... Read More The post Quick Cheddar Mac and Cheese appeared first on Cooking in The Keys ..read more

This Instant Pot Beef and Bean Chili recipe is a pure comfort food! It's loaded with ground beef, kidney beans, and a dash of smokiness, and ready in under an hour. You can tailor each bowl with various toppings or use the chili as a delicious base for chili cheese dogs, nachos, and burritos. Instant... Read More The post Easy Instant Pot Beef and Bean Chili appeared first on Cooking in The Keys ..read more

Indulge in our favorite seafood blackened seafood recipes featuring the blackening technique by Chef Paul Prudhomme. Blackened seafood, coated with bold spices and seared to perfection, has a unique taste that has captivated food lovers worldwide. This post will guide you through a collection of tried-and-true recipes featuring blackened seasoning. What is Blackened Seafood? The... Read More The post The Best Blackened Seafood Recipes appeared first on Cooking in The Keys ..read more

Flavorful and flaky oven roasted mahi mahi is ready in under 20 minutes! This easy recipe uses ingredients like lemon and Old Bay seasoning for a delicious and healthy meal. Perfect for a weeknight dinner! Are you looking for a simple and delicious way to prepare Mahi Mahi?  Roasting is a fantastic method that preserves... Read More The post Oven Roasted Mahi Mahi appeared first on Cooking in The Keys ..read more

A classic pairing, peach and mango salsa adds a burst of tropical sweetness to fish dishes, shrimp kebobs, and salads. This peachy salsa, combined with ripe peaches and juicy mangoes mixed with habanero chilis, cilantro, and lime juice, is a sweet and healthy condiment for your seafood meals. How To Pick a Peach Juicy peaches... Read More The post Peach Mango Salsa For Fish appeared first on Cooking in The Keys ..read more

Sautéed shrimp with coconut aminos is a healthy and flavorful weeknight dinner that is ready in just 15 minutes. This recipe combines the succulent taste of shrimp with sweet and savory coconut aminos, butter, lemon, and sesame seeds. What Are Coconut Aminos? Coconut aminos is a popular condiment used as a substitute for soy sauce.... Read More The post Sautéed Shrimp with Coconut Aminos appeared first on Cooking in The Keys ..read more

Learn how to cook veal liver paired with caramelized onions, my take on the iconic beef liver and onions dish. Eveyone's Talking About Liver! Liver has been a hot topic this year, and despite having beef liver in my freezer for months, I never mustered the courage to cook it. However, during the grand opening... Read More The post How to Cook Veal Liver appeared first on Cooking in The Keys ..read more

Today, we're making Roasted Russet Potatoes with Caramelized Garlic and zesty paprika. In this recipe, cubed white potatoes are roasted alongside whole cloves of garlic, which become beautifully caramelized. To amp up the flavor, I sprinkle on a mix of sweet paprika, salt, and pepper. Why You'll Love This Dish This dish is a healthier... Read More The post Roasted Russet Potatoes with Garlic and Paprika appeared first on Cooking in The Keys ..read more