Strawberry Nice Cream (Vegan Ice Cream)
Foodology Geek
by Laura Reigel
3M ago
Banana Ice Cream, often called nice cream is my favorite way to make vegan ice cream. It’s so easy to make and you can make a million different flavors. The frozen dessert base is made with just 2 ingredients, and it’s the perfect way to use up bananas that are getting too ripe. This Strawberry Mojito nice cream is inspired by the mojito and has a refreshing, bright strawberry flavor with a hint of lime and fresh mint. to give this frozen bowl of deliciousness its mojito flair. What is nice cream? If you haven’t heard of nice cream before, you might be wondering what it is. Nice cream is homem ..read more
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Cranberry Champagne Cocktail
Foodology Geek
by Laura Reigel
5M ago
Holiday events are the perfect time to bring out the champagne glasses. This fresh cranberry champagne cocktail recipe is perfect for holiday parties. Its vibrant color and bubbly champagne make it the perfect choice for special occasions. Thanksgiving dinner is the perfect time to serve this festive cocktail. But this champagne cocktail is hit all holiday season. It’s especially festive on Christmas Eve or New Year’s Eve.  This simple cocktail is a twist on a classic old-school cocktail called a ‘French 75.’   Ingredients for A Cranberry Champagne Cocktail Gin. I recommend a dry gi ..read more
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Turkey Pot Pie Recipe
Foodology Geek
by Laura Reigel
5M ago
My favorite thing to make with Thanksgiving leftovers is Classic Turkey Pot Pie. This delicious pot pie has a creamy sauce and a flaky crust. Pot pie is a simple recipe and everyone’s favorite comfort food. Turkey Soup and Dumpling Noodles are a few other favorite recipes for after Thanksgiving.  If it’s not Thanksgiving and you don’t have leftovers, no sweat. You can use this recipe to make a chicken pot pie. Let’s get started! Ingredients You’ll Need to Make Homemade Pot Pie Leftover turkey (or chicken). You’ll want 2 to 3 cups of Thanksgiving turkey lefto ..read more
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Garlic Fried Rice
Foodology Geek
by Laura Reigel
5M ago
Indulge in the tantalizing flavors of fried rice with a delightful twist – Garlic Fried Rice! This dish is a harmonious blend of aromatically sautéed garlic and fluffy rice. Sinangag is a beloved Filipino breakfast meal, often served alongside savory meats and eggs, adding flavor to the morning meal.  Garlic Fried Rice is a testament to the art of simple yet extraordinary cooking. This garlic rice recipe makes a great side dish or a satisfying main dish,  Join us as we delve into the world of Garlic Fried Rice, where simple meets comfort food, and every bite tells a story of culinary ..read more
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Savory Delight: The Ultimate Dry Rub for Juicy Turkey
Foodology Geek
by Laura Reigel
5M ago
When it comes to preparing a mouthwatering turkey that leaves your guests begging for seconds, the secret lies in the seasoning. This tried-and-true dry rub recipe will elevate your turkey to a whole new level of deliciousness. Whether it’s Thanksgiving, a holiday feast, or a special family dinner, this turkey seasoning recipe will make your turkey a star. Dry Rub For Turkey will add flavor to your Thanksgiving Turkey. See how to use this poultry rub to season my Spatchcock Turkey. You won’t find a more flavorful turkey recipe.   If you want to keep things on a smaller scale and not ..read more
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How To Brine—The Ultimate Guide
Foodology Geek
by Laura Reigel
5M ago
Check out our deep dive into the world of brining. This collection of our favorite brine recipes will show you everything you ever wanted to know: how it works, why you’ll love it, and how to do it. This post will show you our favorite brine recipes for turkey (wet and dry), a brine recipe for pork chops, and a super fast and easy brine for chicken. Let’s dive in!! What Is Brine, And Why Is It Used? Whether you choose wet brining or dry brining, this method can elevate your cooking and lead to delicious, restaurant-quality results. The most basic definition of brining is the process of soaking ..read more
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Creamy Green Bean Casserole From Scratch
Foodology Geek
by Laura Reigel
5M ago
Homemade green bean casserole is a classic Thanksgiving side dish recipe. This gourmet version is made from scratch. Think old-school French’s Green Bean Casserole without the preservatives. With creamy homemade mushroom sauce, fresh green beans, and oven-baked crispy fried onions, my food snob approves this elevated version of holiday green bean casserole. I know you will, too! Level up your mom’s classic Green Bean Casserole! Level up your mom’s classic Green Bean Casserole!History Of Green Bean Casserole The traditional green bean casserole on every Thanksgiving table dates b ..read more
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Turkey Soup Recipe
Foodology Geek
by Laura Reigel
5M ago
A warm bowl of Turkey Soup is the ultimate comfort food when you have leftover Thanksgiving turkey. This homemade turkey soup recipe, or my Turkey Pot Pie recipe, is a delicious way to use turkey leftovers. Made with homemade stock, hearty vegetables, and your favorite noodles or rice. You can customize this easy soup recipe to your taste and personal preference. Curl up in your favorite cozy sweater, grab a spoon, and some freshly made bread. When it’s soup season, is anything more satisfying than a bowl of soup?  Turkey Soup Ingredients This recipe works for making turkey soup ..read more
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Turkey Gravy Recipe
Foodology Geek
by Laura Reigel
5M ago
Mastering the Art of Turkey Gravy: A Perfect Recipe for Thanksgiving Turkey gravy is the crowning jewel of any Thanksgiving feast, and getting it right is essential to elevate your holiday meal. This comprehensive guide will show you how to make turkey gravy that’s rich, flavorful, and irresistibly delicious. Whether you’re a seasoned cook or a novice in the kitchen, our step-by-step homemade turkey gravy recipe will ensure your gravy is a hit at the table. Get ready for the BEST turkey gravy recipe. You’ve made the perfect Thanksgiving dinner; it’s time to make turkey gravy.  Making hom ..read more
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