Best of Vegan » Pancakes
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Best of Vegan is a digital culinary publication founded by Kim-Julie Hansen in early 2014. It features the best vegan recipes, chefs, restaurants, products, destinations, decor, and more. Vegan Pancakes await you, as you explore and savor the art of plant-powered breakfasts.
Best of Vegan » Pancakes
9M ago
In this article, Hannah shares her recipe for Buckwheat Pancakes. She is a food blogger, Best of Vegan contributor, and the best-selling cookbook author of The Two Spoons Cookbook: More Than 100 French-Inspired Vegan Recipes. Her goal is to share recipes that are simple to make and full of flavour, with accessible ingredients no matter where you live.
Table of Contents
Ingredients You’ll Need
Recommend Equipment
How To Make These Buckwheat Pancakes
Buckwheat pancakes – Recipe Card
More Vegan Recipes You Might Like
If you’re on the hunt for a nutritious morning breakfast tha ..read more
Best of Vegan » Pancakes
9M ago
13+ Vegan Pancake Recipes for National Pancake Day
Today is National Pancake Day and we’re on a quest to show you that vegan pancakes can be just as delicious as (if not better than) traditional pancakes. We’re celebrating this day with 13+ mouth-watering vegan pancake recipes! Whether you’re a pancake purist or love to experiment with fun flavor combinations, we’ve got you covered. From classic buttermilk to blueberry lemon, gluten-free pancakes, sheet pancakes and everything in between, these vegan pancake recipes are sure to satisfy your breakfast cravings. So grab your spatula and let’s ge ..read more
Best of Vegan » Pancakes
9M ago
These Middle East-inspired falafel pancakes are made with fresh herbs and protein-packed chickpea flour, which make for a surprisingly hearty and delicious meal not just for breakfast, but anytime of day!
Savory Chickpea Flour Falafel Pancakes What You’ll Need
water
cilantro
parsley
cumin
sea salt
chickpea flour
baking powder
baking soda
onion
garlic
apple cider vinegar
How to make these Savory Chickpea Flour Falafel Pancakes
Step one: blend the herbs
In a blender, blend the water, cilantro, parsley, cumin and sea salt until smooth.
Step two: prepare the batter
Sift the chickpea flour ..read more
Best of Vegan » Pancakes
9M ago
A great way to ring in the new year is a scrumptious breakfast, don’t you think? Make it special with these vegan vanilla bean pancakes that are gluten-free, easy to make, and absolutely delicious!
Print Add to Collection Go to Collections Vegan Vanilla Bean Pancakes
Author Tess Begg
Servings 10 -12 pancakes
Servings 10 -12 pancakes
Author Tess Begg
Ingredients
1 cup and 3 tbsp soy milk or other plant-based milk
1-2 tbsp maple syrup
¼ cup thick vanilla coconut yogurt
1 vanilla bean or use 1 tsp vanilla extract
1 ½ cup buckwheat flour
3 tsp baking powder
Tiny pinch of salt
Instruction ..read more
Best of Vegan » Pancakes
9M ago
You might know them as a fluffy syrupy and overall indulgent breakfast treat, but did you know that the list of notable pancakes on Wikipedia actually has almost 100 varieties from cuisines all over the world? Since it’s National Pancake day (that was established by IHOP) we went full international and picked out the veganized versions of traditional pancakes from African, Asian, European, and South American cuisines for you to enjoy. Take a trip around the world with our selection of sweet and savory pancakes and pick a vegan pancake recipe that will expand your culinary horizons and improve ..read more
Best of Vegan » Pancakes
9M ago
These vegan banana pancakes are incredibly easy to make — they are ready in just two simple steps, and sometimes that’s all it takes for a scrumptious vegan breakfast!
Print Add to Collection Go to Collections Vegan Banana Pancakes
Author Lloyd Rose | Plant Crazii
Author Lloyd Rose | Plant Crazii
Ingredients
2 overripe bananas
2 cups of flour
½ tsp baking powder
½ tsp vanilla extract
1 ½ cup plant milk
¼ cup oil
pinch of salt *optional
Instructions
In a bowl, mash 2 overripe bananas, add the remaining ingredients and mix well – there you have your pancake mix.
Fry in vegan butter ..read more
Best of Vegan » Pancakes
9M ago
Mastering the art of fluffy vegan pancakes is far less tricky than it seems! Just follow this easy recipe and enjoy a magnificent pancake tower any day.
Print Add to Collection Go to Collections Fluffy Vegan Pancakes
Author Bianca | The Green Creator
Servings 6 -10 pancakes (depending in the size)
Servings 6 -10 pancakes (depending in the size)
Author Bianca | The Green Creator
Ingredients
wet ingredients
½ cup / 120 ml plant-based milk
½ cup / 6 tbsp vegan yogurt I used soy yogurt
1 tsp / 5 ml vanilla extract
3 tbsp / 45 ml date syrup you could use any sweetener you like
⅓ cup / 100 gr ..read more
Best of Vegan » Pancakes
9M ago
We love a filling breakfast. Especially if it consists of extra fluffy vegan spelt and buttermilk vanilla pancakes topped with berries and maple syrup! Stack them together and enjoy.
Print Add to Collection Go to Collections Vegan Spelt and Buttermilk Vanilla Pancakes
Author Yukiko Tanzi | Foodie Yuki
Servings 8 small pancakes
Servings 8 small pancakes
Author Yukiko Tanzi | Foodie Yuki
Ingredients
200 g spelt flour
30 g potato starch
2 tsp Baking Powder
50 g light brown sugar
Pinch of Salt
200 ml almond milk or any other dairy free milk
4 tsp vinegar
100 ml water
50 g pure maple syrup ..read more
Best of Vegan » Pancakes
9M ago
This Gluten-Free Lemon Poppy Seed Pancakes recipe is an exclusive from Angela Rummans’ cookbook Angela’s Plant-based Kitchen. Click here to find out where you can purchase a copy of the book.
Disclaimer: the cookbooks we feature are independently selected by our Best of Vegan editors and are in no way sponsored by the author and/or the publisher. All content is used with permission.
While Angela Rummans is best known as a TV personality appearing on season 20 of Big Brother, beyond the small-screen, her list of accolades includes: level 10 gymnast, fitness model, entrepreneur, business owner ..read more
Best of Vegan » Pancakes
10M ago
In this article, Hannah shares her recipe for Buckwheat Pancakes. She is a food blogger, Best of Vegan contributor, and the best-selling cookbook author of The Two Spoons Cookbook: More Than 100 French-Inspired Vegan Recipes. Her goal is to share recipes that are simple to make and full of flavour, with accessible ingredients no matter where you live.
Table of Contents
Ingredients You’ll Need
Toppings (Optional)
How To Make These Buckwheat Pancakes
Buckwheat pancakes – Recipe Card
More Vegan Recipes You Might Like
If you’re on the hunt for a nutritious morning breakfast ..read more