West Virginia’s Pepperoni Roll
Sandwich Tribunal
by Jim Behymer
4d ago
The bread was chewy like a good pizza crust, and the fat rendered from the pepperoni found its way into the roll's crumb, tinting the bread orange The post West Virginia’s Pepperoni Roll first appeared on Sandwich Tribunal ..read more
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Pav Bhaji: Top Tier Vegetarian Indian Street Food
Sandwich Tribunal
by Jim Behymer
2w ago
Pav bhaji's base of vegetables takes a back seat to the sweet and pungent onion, the deep and lasting umami of the tomato the brightness of cilantro, the sharpness of chilies, the aromatic spices of the masala The post Pav Bhaji: Top Tier Vegetarian Indian Street Food first appeared on Sandwich Tribunal ..read more
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The Canteen in Aberdeen: Pheasant Sandwiches
Sandwich Tribunal
by Jim Behymer
3w ago
The vegetables provided plenty of crunch, and the sweet/sour of the pickle relish helped bring out the pleasantly assertive flavor of the pheasant. More mayo wouldn't be unwelcome--but it would be unnecessary. The post The Canteen in Aberdeen: Pheasant Sandwiches first appeared on Sandwich Tribunal ..read more
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November List Sandwiches and October Wrapup
Sandwich Tribunal
by Jim Behymer
1M ago
In November, the Tribunal will be trying Indian Pav Bhaji, the Pepperoni Roll of West Virginia, and the Pheasant Sandwich popularized in WWII-era South Dakota The post November List Sandwiches and October Wrapup first appeared on Sandwich Tribunal ..read more
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Utah’s Pastrami Burger
Sandwich Tribunal
by Jim Behymer
1M ago
The fry sauce is a bit sweeter than a Russian dressing but has more zip than Thousand Island; it works with the pastrami, the American cheese, the burger patty, even the pickles and onion slices--it ties the sandwich together. The post Utah’s Pastrami Burger first appeared on Sandwich Tribunal ..read more
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A Study In Beige: Sicilian Pane e Panelle
Sandwich Tribunal
by Jim Behymer
1M ago
The panelle are all texture, little flavor, and the brightness of lemon juice and the pungency of parsley do little to punctuate the overall beigeness of the thing. The post A Study In Beige: Sicilian Pane e Panelle first appeared on Sandwich Tribunal ..read more
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Teesside’s Parmo, Not Necessarily A Sandwich
Sandwich Tribunal
by Jim Behymer
1M ago
The combination of the Parmesan and panko breading, the nutmeg of the bechamel, and the slight browning under the broiler brought a surprising nuttiness out of the cheddar The post Teesside’s Parmo, Not Necessarily A Sandwich first appeared on Sandwich Tribunal ..read more
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October List Sandwiches and September Wrapup
Sandwich Tribunal
by Sandwich Tribunal
2M ago
In October, the Tribunal will be covering Palermo's Panelle, Yorkshire's Parmo, and Utah's Pastrami Burger. The post October List Sandwiches and September Wrapup first appeared on Sandwich Tribunal ..read more
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The North Shore 3-Way
Sandwich Tribunal
by Jim Behymer
2M ago
The main draws of the sandwich are a great pile of rare, juicy roast beef and that vinegary, savory, very mildly sweet James River barbecue sauce, but it wouldn't be a 3-Way without the mayo and cheese. The post The North Shore 3-Way first appeared on Sandwich Tribunal ..read more
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Senegalese Pain Ndambe
Sandwich Tribunal
by Jim Behymer
2M ago
Black-eyed peas have a nutty flavor that, combined with the cooked onions sweetness, extra umami from the seasoning cubes and tomato paste, and the slight kick of habanero spice, give the bean spread more than enough flavor. The post Senegalese Pain Ndambe first appeared on Sandwich Tribunal ..read more
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