Steak and Egg Quesadilla
Revolution Cooking Blog
by Kristen Everett
1M ago
Imagine a crispy quesadilla, golden brown and oozing with melted cheese, fresh from the most unlikely of kitchen gadgets—the toaster. Inside, savory steak and a perfectly fried egg combined to create a breakfast quesadilla that’s both hearty and satisfying. With every bite, you get a little bit of everything: the richness of the steak, the savoriness of the eggs, and the slight crunch of the tortilla, all made effortlessly in a toaster. It’s a quick, no-fuss meal that brings together bold flavors and simple convenience.   ..read more
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Chopped Chicken Finger Toastie
Revolution Cooking Blog
by Kristen Everett
2M ago
Get ready for a mouthwatering experience with this chopped chicken finger sandwich! Crispy chicken fingers are diced and layered with your favorite cheese, fresh onions, juicy tomatoes, and tangy pickles, all toasted to perfection in your Revolution Toastie Press. Each bite delivers a perfect balance of crunchy, savory, and fresh flavors. Whether you're looking for a hearty lunch or a new twist on a classic sandwich, this easy-to-make recipe hits the spot. It's comfort food at its best, with a fun, chopped-up spin that makes every bite extra flavorful!   ..read more
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Match the Mood
Revolution Cooking Blog
by Kristen Everett
4M ago
Now that your toaster has the weather directly on the screen, you can match your meal with the weather outside!  As the rain comes down today, it's the perfect time to indulge in something simple yet satisfying. The golden, crispy bread, oozing with melted cheese, offers a cozy escape from the gray skies outside. So, let's embrace the weather and dive into the ultimate comfort food experience—grilled cheese, made just for a rainy day.   ..read more
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Panini Month: Breakfast Edition
Revolution Cooking Blog
by Kristen Everett
4M ago
Welcome to National Panini Month, where we celebrate the art of crafting delicious, toasty sandwiches! This week, we're focusing on the most important meal of the day: breakfast. What better way to start your morning than with a warm, crispy, and flavor-packed breakfast panini? And guess what? You don't need a fancy panini press to enjoy these tasty treats. All you need is a simple toaster and a Revolution Toastie Press! Recipe by: @BotheGoatTV ..read more
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Princess Peach Panini
Revolution Cooking Blog
by Kristen Everett
4M ago
Introducing the Peach Pie Uncrustable! This delightful twist on a classic peach pie is perfect for those moments when you crave a sweet, comforting treat but don't have the time to bake. Imagine the luscious taste of ripe, juicy peaches encased in a golden, crispy exterior, all toasted to perfection in your toaster. It's a quick, convenient way to enjoy the flavors of summer any time of the year. Whether it's for a snack, a dessert, or a quick breakfast, this Peach Pie Uncrustable will become your go-to indulgence. Peach Pie Uncrustable 1 ripe peach pinch of salt 1 tablespoon brown sugar 2 ba ..read more
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Leftover BBQ Sandwich
Revolution Cooking Blog
by Kristen Everett
5M ago
The 4th of July brings with it a celebration with family, friends, and a day of grilling. The 5th of July brings the Leftover BBQ Sandwiches—a delightful repurposing of your smoked meats, savory sauces, and more into a sandwich that’s as festive as the holiday itself. Perfect for a next-day picnic or a quick meal amidst summer activities, this recipe keeps the spirit of the 4th alive, one flavorful bite at a time.  Share your leftover sandwiches with us @revcooking on instagram or TikTok ..read more
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Your Favorite Recipes....
Revolution Cooking Blog
by Kristen Everett
7M ago
We are 5 months into 2024 and have been having so much fun coming up with new and delicious recipes that can be created using the Revolution Toastie Press, a toaster accessory that works in ANY toaster. What would you make with nothing but a Toastie Press and a Toaster? Share your creation with us @revcooking        Follow us on Instagram at @revcooking for more tasty creations ..read more
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St. Patrick's Day Shepherd's Pie Stuffed Sandwich: A Festive Twist on a Classic Comfort Dish
Revolution Cooking Blog
by Kristen Everett
9M ago
As St. Patrick's Day ? approaches, it's time to celebrate all things Irish – and what better way to do so than with a delicious fusion of classic comfort food and festive flavors? Enter the St. Patrick's Day Shepherd's Pie Stuffed Sandwich – a hearty and satisfying sandwich that can be whipped up in minutes with nothing but a toaster and a Toastie Press.  Making a traditional Shephard's Pie for St. Patrick's Day? Set some meat and mashed potato aside for delicious sandwiches for days to come. If you don't have a tool to make a stuffed sandwich, make two circles from the c ..read more
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Spritzes and Sandwiches: Jalapeño Popper and Ale
Revolution Cooking Blog
by Tomlin Cicci
1y ago
Jalapeño Popper and Ale! It's game time! Turn your favorite game day snacks into the perfect toastie for lunch.  Grab your Toastie Press... Jalapeno Pepper Prep Slice the Jalapeño peppers in half lengthwise. Use a spoon to remove the ribs and seeds. Then slice each half into three sections. And your Jalapeño peppers to the press to add a little char/grill.  Assemble your sandwich ingredients 1 Jalapeño Pepper Cream cheese Shredded Cheddar Cheese Italian Bread Olive Oil Put it in your press and (any) toaster. If using a Revolution Toaster, set to panini mode a ..read more
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Bobby Ingersoll's Steak and Dill Toastie
Revolution Cooking Blog
by Tomlin Cicci
1y ago
What You Need: Revolution Toastie Press™ Accessory Havarti cheese Steak Arugula Dill Spreadable butter Grilled onions  Who Created It: Bobby Ingersoll I am Firefighter/EMT in Chicago where I live with my beautiful wife, dog and 2 cats. I used to only bake but I learned how to really cook at the firehouse, and I have never looked back. We love to travel and try new cuisines from all over the world! How to Make It: A fast, filling, firehouse favorite! STACK IT. Put all your ingredients on either side of the bread slices.  TOAST IT. Put the sandwich ins ..read more
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