
Shileo Blog
11 FOLLOWERS
You're more likely to associate konjac with your grandmother's liquor cabinet than with food?
And Shirataki sounds more like a new martial art than noodles?
Don't worry, you're not the only one.
Shileo Blog features articles on various keto diet plans, dietary restrictions, food products, fitness regimes, lifestyle, food recipes, tips and guides.
Shileo Blog
1y ago
I have the pleasure to announce you that as of today, all the orders sent within Germany will be taken care of by our new partner DPD. This will have several advantages for all of you ..read more
Shileo Blog
1y ago
As you may know, we don't use ordinary flour in the production of our products. Our noodles and rice are made from the flour of the konjac root, also known as devil's tongue or konjac plant. The scientific name of the plant is ..read more
Shileo Blog
1y ago
The good news first: Konjac noodles and konjac rice are not only considered alkaline ..read more
Shileo Blog
1y ago
I’ve been discussing starting this blog with Cyrille, my co-founder, for a long time. I’ve decided to commit to once a week, delivering to you lively-written, useful information about what we’re ..read more
Shileo Blog
1y ago
I thought I’d share an excellent recipe that one of our power users sent in to us. Contrary to expectations, this recipe doesn’t need much time, however it may need a bit of patience for stirring if you don’t ..read more
Shileo Blog
1y ago
No doubt you've noticed that we've introduced new packaging. We gave both our Roooaaar rice and pasta a facelift in late 2021. Not only do the packs look more attractive, they are now more ..read more
Shileo Blog
1y ago
A perfectly diabolical plant: In this part of the world, konjac is also known as the devil's tongue and belongs to the genus of the titan arum. In Austria, the konjac plant is also called the tree of tears ..read more
Shileo Blog
1y ago
First the good news:For the time being, the prices of our value packs of konjac rice and pasta, and all the ..read more