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I’m sure you’re wondering what I cooked up in Lauren’s Veggie Kitchen for Thanksgiving. Well, I came up with something VERY special this year. In my humble opinion, it was the BEST Thanksgiving dinner I’ve EVER had. I made tofu roasted in my special vegan gravy. I made a side of mashed potatoes with my […] The post Best EVER Vegetarian Thanksgiving Dinner appeared first on Lauren's Veggie Kitchen ..read more

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For a healthy but sweet fall side dish, try these maple roasted carrots! Great for Thanksgiving or for an ordinary day. Budget-friendly and super easy to make, this recipe is a keeper. Ingredients – Maple Roasted Carrots Carrots – I just used what I had left over from my lentil curry, which was a little […] The post Maple Roasted Carrots – Fall Side Dish appeared first on Lauren's Veggie Kitchen ..read more

Cancer-fighting cruciferous vegetables are all the rage right now. From broccoli and cauliflower to leafy greens like spinach and bok choy, there’s so many options for healthy, cruciferous vegetables to include in your meals. Here’s a collection of 15 recipes featuring cruciferous vegetables. Soups, salads, sides, and main course dishes. Get inspired with these creative […] The post 15 Recipes with Cruciferous Vegetables appeared first on Lauren's Veggie Kitchen ..read more

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Need something to serve with your hummus? Try my Homemade Pita Bread Recipe. Pair it with my Easy Homemade White Bean Hummus Recipe and a side salad for a perfect meal. Ingredients – Pita Bread Bread flour – You can use bread flour or all purpose flour. I used bread flour. Dry active yeast – […] The post Homemade Pita Bread Recipe appeared first on Lauren's Veggie Kitchen ..read more