Listed building consent: is it worth it?
Modern Hospitality
by Rob Gamage
2w ago
By Simon Atha, Director, Boyer (part of Leaders Romans Group) It is (undoubtedly) often said that there is nothing as charming or as quintessentially English as a beautifully preserved ancient pub. And yet for many within the hospitality industry, the idea of applying for listed building consent to revive an old pub will raise alarm […] The post Listed building consent: is it worth it? appeared first on Modern Hospitality ..read more
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3 new UK host cities back hospitality’s Walk for Wellbeing
Modern Hospitality
by Rob Gamage
2w ago
UK charity Hospitality Action’s annual initiative, Walk for Wellbeing, expands into three further UK cities to mark its fifth and biggest year to date.  Originally created and powered by hospitality talent partner mum in partnership with Caterer.com, Lifetime Training and Peoplebank, Oxford, Cardiff and Liverpool will join the fundraising campaign this year, taking the number […] The post 3 new UK host cities back hospitality’s Walk for Wellbeing appeared first on Modern Hospitality ..read more
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Four skills you’ll need for a career in hospitality 
Modern Hospitality
by Rob Gamage
2w ago
Building a career in hospitality requires a very particular set of skills. Often, the skills and characteristics that roles in this industry demand are transferable, so even if you haven’t had any experience working in hospitality, you’ll likely have already started to hone some of the key skills in other aspects of your career.  You’ll […] The post Four skills you’ll need for a career in hospitality  appeared first on Modern Hospitality ..read more
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Increasing Revenue Through Permitted Development
Modern Hospitality
by Rob Gamage
1M ago
By Simon Barry, Director of Boyer (part of Leaders Romans Group) As the summer approaches, it’s worth giving some thought to how best to maximise profits at what is traditionally a very popular time of year for bars and pubs – especially those with good-sized outdoor spaces.  New opportunities Led by changes to the planning […] The post Increasing Revenue Through Permitted Development appeared first on Modern Hospitality ..read more
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From Survival to Revival – The Promising Future of British Pubs Amid New Investments
Modern Hospitality
by Giles Fuchs
1M ago
The British pub, a cornerstone of our cultural and social landscape, has weathered many storms. From the temperance movement to the smoking ban, from economic downturns to the devastating impact of the COVID-19 pandemic, our pubs have stood resilient. Now, recent investments by major players such as Heineken, Greene King, and Punch Pubs signal renewed […] The post From Survival to Revival – The Promising Future of British Pubs Amid New Investments appeared first on Modern Hospitality ..read more
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Hotel prices have nearly doubled in five years: operators need to stand out from the pack and ensure impeccable service
Modern Hospitality
by Rob Gamage
1M ago
Cost hikes and reduced income mean consumer expectations are higher than ever Contributor: Liz Smith-Mills. Liz is an independent hotel consultant and member of the P&G Professional Expert Advisory Council Although the rate of inflation has begun to stabilise, it continues to squeeze the pockets of UK holidaymakers, who are facing higher hotel rates than […] The post Hotel prices have nearly doubled in five years: operators need to stand out from the pack and ensure impeccable service appeared first on Modern Hospitality ..read more
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Highlighting Eco-Conscious Design Choices in Your Business
Modern Hospitality
by Rob Gamage
1M ago
At a time where environmental awareness and ethical consumerism take centre stage, measuring success solely by profitability is outdated. Consumers are drawn more than ever to brands that align with their eco-conscious beliefs. They’re not just making purchases; they’re voting with their money and backing companies that prioritise sustainability as a fundamental principle, not just […] The post Highlighting Eco-Conscious Design Choices in Your Business appeared first on Modern Hospitality ..read more
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Coffee shop pricing strategies
Modern Hospitality
by Rob Gamage
1M ago
Navigating the financial landscape of a coffee shop can be a challenging brew. Among the various decisions you face as a cafe owner, pricing your menu stands out as a critical factor that can significantly impact your bottom line. Setting the right prices requires a delicate balance between profitability and customer satisfaction. Get it wrong, […] The post Coffee shop pricing strategies appeared first on Modern Hospitality ..read more
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Shield Safety Bolsters Safety Management for Pasta Evangelists
Modern Hospitality
by Rob Gamage
2M ago
Shield Safety, a leading UK provider of professional services and software solutions across food safety, health and safety and fire safety, is celebrating its recent success in working closely with Pasta Evangelists to heighten safety management. Following the rapid expansion of Pasta Evangelists’ nationwide network of kitchens that supply ready-to-eat meals directly to the home, […] The post Shield Safety Bolsters Safety Management for Pasta Evangelists appeared first on Modern Hospitality ..read more
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Essential Safety Tips for Managing Allergies
Modern Hospitality
by Rob Gamage
2M ago
Allergies affect millions worldwide, impacting people of all ages and backgrounds. In the UK alone, around 2 million people have a diagnosed allergy. Whether it’s a sensitivity to certain foods or environmental triggers, allergies can pose significant challenges to everyday life. From minor discomforts to severe reactions, the spectrum of allergic responses necessitates a comprehensive […] The post Essential Safety Tips for Managing Allergies appeared first on Modern Hospitality ..read more
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