The Cocktail Camp Blog
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Take your mixology skills to the next level with The Cocktail Camp's informative and engaging blog! Explore their articles, tips, and resources and, unleash your creativity behind the bar. Get inspired today and elevate your craft with this blog! TCC is a comprehensive bartender-training program that is inspired by the past and built for the future.
The Cocktail Camp Blog
7M ago
In the dynamic world of mixology, staying ahead requires more than just creativity and skill in crafting cocktails. A professional development plan is a strategic tool that sharpens your abilities, broadens your network, and enhances your career prospects. By investing in your growth and adapting to the evolving industry, you can set yourself apart as a top-tier mixologist. This article, courtesy of The Cocktail Camp, explores how such a plan can catapult your career to new heights, ensuring sustained success and fulfillment in the bustling mixology scene.
Prioritize Personal Wellness
The dem ..read more
The Cocktail Camp Blog
1y ago
Image via Freepik
Envision transforming your cocktail-shaking flair into a lucrative venture. Picture a future where the clink of ice and the swirl of spirits not only bring joy but also profits.
For mixology enthusiasts, morphing a leisure pursuit into a business is more than a dream—it's a potential reality. The Cocktail Camp unveils a seven-step elixir to transition from hobbyist to business owner in the bustling world of mixology!
Blend Perfection with Passion
Your cocktails shouldn't just taste good—they should whisper a story with every sip. To turn this into a business, you must ..read more
The Cocktail Camp Blog
1y ago
Ingredients:
2 oz brandy
1 oz fresh lemon juice
1/2 oz orgeat syrup
1 dash orange bitters
Orange peel, for garnish
Directions:
Fill a cocktail shaker with ice.
Add the brandy, lemon juice, orgeat syrup, and orange bitters to the shaker.
Shake vigorously until the shaker is frosted and well chilled.
Strain the cocktail into a chilled coupe glass.
Garnish with a thin strip of orange peel.
The Brandylion is a delightful cocktail that balances the richness of brandy with the bright acidity of fresh lemon juice and the nutty sweetness of orgeat syrup. The orange bitters add ..read more
The Cocktail Camp Blog
1y ago
Citrus fruits such as lemons, limes, and oranges are a staple in many bar programs, providing essential flavors and acidity to a wide range of cocktails. However, the use of citrus can generate a lot of waste, which is not sustainable. In this article, we will discuss some ways to use citrus sustainably behind the bar.
Use Every Part of the Citrus Fruit
When using citrus fruits, it's essential to use every part of them. This includes not only the juice but also the zest, peel, and pulp. The zest and peel can be used to make syrups, tinctures, and bitters. Create shrubs and syrups with pee ..read more
The Cocktail Camp Blog
1y ago
The champagne flute is a symbol of luxury and celebration, and its long, slender shape is instantly recognizable as a vessel for sparkling wine. But where did this iconic glass come from, and how did it become so closely associated with champagne?
The history of the champagne flute can be traced back to the 17th century, when sparkling wine was first produced in the Champagne region of France. At this time, champagne was typically served in a wide, shallow glass called a coupe. The shape of the coupe was said to have been modeled on the breast of Marie Antoinette (proven false, but makes a go ..read more
The Cocktail Camp Blog
1y ago
As a bartender, one of the most important aspects of your job is providing excellent customer service. A positive customer experience can lead to repeat business, positive reviews, and increased tips. Here are some ways to improve customer service as a bartender:
Greet customers with a smile: When customers walk into the bar, make sure to greet them warmly with a smile. This simple gesture can make them feel welcome and valued.
Pay attention to customers: When you're behind the bar, it's easy to get caught up in making drinks and forget about your customers. Make a conscious effort to pay ..read more
The Cocktail Camp Blog
1y ago
The Moscow Mule is a cocktail that originated in the United States in the 1940s. It is made with vodka, ginger beer, and lime juice, and is typically served in a copper mug. The drink was invented by John G. Martin, president of a spirits company called Heublein, and Jack Morgan, owner of the Cock 'n' Bull restaurant in Hollywood. The two men were looking for a way to market their struggling products - vodka and ginger beer - and came up with the idea of the Moscow Mule.
The Moscow Mule became popular in the United States during the 1950s, and its popularity was helped by a clever marketing ..read more
The Cocktail Camp Blog
1y ago
Chamomile Tincture
Fill a glass jar halfway with chamomile flowers. Fill the rest of the jar with a high-proof neutral spirit or Vodka, so that the flowers are covered.
Seal tightly. Label and date.
Shake the jar 1x -2x a day for 1x month.
Strain through a cheesecloth. Pour liquid into an amber dropper bottle, labeled and dated.
Chamomile, a flowering plant from the daisy family, has been used for centuries for its medicinal properties and as a magical herb. This herb has a rich history, and its benefits have been recognized in different cultures around the world. In this article, we will exp ..read more
The Cocktail Camp Blog
1y ago
Grenadine is a sweet and tart syrup made from pomegranate juice and sugar. It is commonly used as an ingredient in cocktails and mocktails, and can also be added to sparkling water or lemonade for a fruity twist. While store-bought grenadine is widely available, making your own at home is easy, affordable, and allows you to customize the flavor to your liking. Here's how to make homemade grenadine:
Ingredients:
4 cups pomegranate juice (freshly squeezed or store-bought)
2 cups granulated sugar
2 tablespoons lemon juice
Instructions:
In a large saucepan, combine the pomegranate juice ..read more
The Cocktail Camp Blog
1y ago
Making a cocktail for Mother's Day is a thoughtful and creative gift idea. It's a way to show your appreciation for your mother's hard work and dedication, and it also allows you to spend quality time with her. When making a cocktail for your mom, consider her taste preferences and try to incorporate her favorite flavors. This unique spritzer is a delicious drink that she'll love. Don't forget to present the cocktail in a special way, such as in a beautiful glass or with a pretty garnish. Your mother will surely appreciate the effort you put into making her a special drink, and it will be a me ..read more