Get ready to wow your guests with an incredibly simple yet absolutely delicious Holiday appetizer recipe that will steal the show! This Holiday Olive Oil Bread Dip can be prepared in just 5 minutes, making it the perfect last-minute addition to your festivities. The process is incredibly easy and requires no specialized cooking skills—just a... Read On → The post Holiday Olive Oil Bread Dip appeared first on Cooking Carnival ..read more

Are you looking to elevate your holiday dinner table? Try this vibrant Indian Cranberry Relish, which is bursting with fresh flavors. It’s a showstopper side dish that will steal the spotlight at your table. This incredibly simple recipe doesn’t require cooking and comes together in just 5 minutes, making it a must-try recipe this holiday... Read On → The post Indian Cranberry Relish appeared first on Cooking Carnival ..read more

Get ready to tantalize your taste buds with my Gujarati-style instant Cranberry Jalapeno pickle! This pickle is satisfying and bursting with the vibrant flavors of fresh, tart cranberries and fiery jalapenos. Made with mustard, fenugreek, and a blend of spices, it’s incredibly easy to whip up in under 15 minutes! This pickle pairs beautifully with... Read On → The post Cranberry Jalapeno Pickle appeared first on Cooking Carnival ..read more

Mohanthal Cup is a rich and creamy Indian sweet featuring cardamom, saffron, and nutmeg flavors. Mohanthal is a delightful treat from Gujarat and Rajasthan regions and is often enjoyed during festivals, weddings, and special occasions. The preparation is quite similar to traditional Mohanthal, but instead of being set into squares, I served loose in cups... Read On → The post Mohanthal Cups appeared first on Cooking Carnival ..read more

Are you ready to elevate your Indian festival party and gathering with some mouthwatering vegetarian starters? Dive into this delightful collection of classic and fusion Indian Party appetizer ideas that will leave your taste buds dancing! This list has everything from crispy samosas tart and smoky tandoori paneer tikka to flavorful pakodas, zesty chaats, Indo-Chinese... Read On → The post Indian Party Appetizer appeared first on Cooking Carnival ..read more

This Achari Aloo Tikka with whipped paneer features baby potatoes marinated in a generous blend of Indian pickling spices and roasted in the oven to achieve a crispy texture. They are served on a bed of creamy whipped paneer, creating a rich base. The dish is then garnished with flavorful green chutney and finely grated... Read On → The post Achari Aloo Tikka With Whipped Paneer appeared first on Cooking Carnival ..read more

The Vada Pav Puff Pastry Braid combines layers of buttery, flaky dough with a delicious batata vada filling and lip-smacking garlic chutney, making it an enticing dish for any gathering, party, or festival celebration. This pastry is not only visually appealing but also easy to prepare. It’s a great and tempting treat that guarantees to... Read On → The post Vada Pav Puff Pastry Braid appeared first on Cooking Carnival ..read more

Looking for vegetarian main course recipes for an Indian dinner or lunch party? Look no further! Whether it’s Diwali, New Year, a birthday bash, or a casual get-together, these main course recipes will surely impress. They are easy to scale up for a big crowd and can be prepped in advance. With this outstanding collection... Read On → The post Vegetarian Main Course Recipes For Indian Party appeared first on Cooking Carnival ..read more

The Diwali festival, known as the ‘Festival of Lights,’ is a joyous occasion filled with glittering diyas, twinkling lights, and an array of delightful snacks. It’s a time for happiness and togetherness, with a focus on creating and sharing the most delicious Diwali recipes. To help you make the most of this special time, we... Read On → The post Diwali Snacks Recipes appeared first on Cooking Carnival ..read more

Looking for a refreshing and fruity drink to liven up your festivities? Try the Tamarind Mango Mocktail, inspired by the flavors of the Mexican drink Mangonada. This Cocktail is made with a blend of mango nectar, tamarind pulp, fresh mint, and spices. Its perfect combination of sweet, tart, and mild spice flavors makes it ideal... Read On → The post Tamarind Mango Mocktail appeared first on Cooking Carnival ..read more