Welcome to Technical Foodies, the podcast dedicated to exploring QSR technology and hot topics in the food and beverage industry – presented by ACRELEC In this episode, host Delia Sargeant is joined by Digital Signage and Customer Journey expert, Allie Metz, as they delve into all things Gen Z. According to Knit’s 2022 Restaurant and Dining Report, Gen Z commands an astounding buying power of $150 billion in the US alone, surpassing all previous estimates and projections from years before. It's evident that Gen Z's significance and influence expand beyond QSRs, making them a crucial segment to ..read more

Technical Foodies is a podcast that discusses QSR technology and hot topics in the food and beverage industry – presented by ACRELEC   Join host Delia Sargeant this month as she explores the world of AI and machine learning. In an insightful conversation with Thibaud Denolle, keen technologist and Director of Innovation and Marketing at ACRELEC Inc., they delve into the current state of AI and its exciting future in the food tech space.  Get ready to discover how this cutting-edge technology is set to transform the way we dine out.  Delia and Thibaud discuss AI’s current impact ..read more

Technical Foodies is a podcast that discusses QSR technology and hot topics in the food and beverage industry—presented by ACRELEC. Kicking off 2023 with a bang, host Delia Sargeant sits down with experienced technologist and VP of Sales at ACRELEC America, Tyler Marpes to discuss three exciting trends hitting the industry this year. How would a recession affect the QSR industry? What role can tech play to lower the cost of employment? What makes a good loyalty program? How can brands use tech to gather deeper info about their customers? Will dual-branded restaurants make a comeback? Learn the ..read more