10 Must-Try Dishes from Road Kill Grill Road Kill Grill is renowned for its unique take on barbecue, offering a menu that’s both traditional and inventive. This eatery has gained a reputation for serving up some of the most succulent and flavorful meats, all smoked to perfection. From tender brisket to savory ribs, each dish is a testament to the art of barbecue. Here are 10 must-try dishes that showcase the best of what Road Kill Grill has to offer: 1. Smoked Brisket – A classic barbecue staple, slow-cooked until it’s melt-in-your-mouth tender. 2. Pulled Pork – Juicy and flavorful, this pulle ..read more

John Mull’s Barbecue is a restaurant in Asheville, North Carolina that has been serving up delicious Southern BBQ for over 30 years. The restaurant is owned and operated by John Mull, a native of the area who has been cooking up Southern BBQ since he was a young boy. John’s menu is heavily influenced by the traditional Southern BBQ recipes he grew up with, as well as the flavors and techniques he has picked up over the years. From the classic pulled pork to the unique smoked turkey, John’s menu is a reflection of the Southern BBQ culture that has been passed down through generations. In this a ..read more

John Mull’s BBQ is a family-friendly restaurant that has been serving up delicious, slow-smoked barbecue for over 30 years. Located in the heart of downtown Asheville, North Carolina, John Mull’s BBQ is a local favorite for its mouthwatering pulled pork, ribs, and chicken. The restaurant also offers a variety of sides, including coleslaw, baked beans, and macaroni and cheese. The atmosphere is warm and inviting, and the staff is friendly and attentive. Whether you’re looking for a casual lunch or a full-fledged family dinner, John Mull’s BBQ is the perfect place to enjoy a delicious meal with ..read more

Meats Welcome to John Mull’s Meats! We are proud to offer a wide selection of quality cuts of meat for all your cooking needs. Whether you’re looking for a juicy steak for a special occasion or a lean cut of pork for a weeknight dinner, we have something for everyone. With so many options, it can be difficult to know which cut of meat is right for you. In this guide, we’ll provide you with tips on how to choose the right cut of meat for your meal. We’ll discuss the different types of cuts, how to select the right size, and how to prepare the meat for the best results. With these tips, you’ll b ..read more

John Mull is a renowned BBQ expert and pitmaster who has been in the business for over 30 years. He has seen the evolution of BBQ from its humble beginnings to the modern-day phenomenon it is today. In this article, we will explore the evolution of BBQ from John Mull’s perspective. We will look at the different styles of BBQ, the different techniques used, and the different ingredients used to create the perfect BBQ. We will also explore the different regional variations of BBQ and how they have changed over the years. Finally, we will look at the future of BBQ and what John Mull believes it h ..read more

Welcome to The Best Drinks to Cool Down Your BBQ Feast! Whether you’re hosting a backyard barbecue or attending a summer cookout, having the right drinks to cool down your guests is essential. From refreshing cocktails to thirst-quenching non-alcoholic beverages, this guide will provide you with the perfect drinks to keep your guests cool and hydrated. From classic lemonade to creative sangrias, you’ll find the perfect drink to pair with your BBQ feast. So grab a glass and let’s get started! The Best Summer Drinks to Beat the Heat at Your BBQ Summer is here and that means it’s time to fire up ..read more

John Mull’s is a restaurant that prides itself on using local ingredients to create delicious dishes. By sourcing ingredients from local farmers, John Mull’s is able to provide customers with the freshest and most flavorful ingredients available. Not only does this ensure that customers are getting the best quality food, but it also helps to support the local economy and the farmers who provide the ingredients. Additionally, using local ingredients helps to reduce the environmental impact of food production, as it eliminates the need for long-distance transportation of ingredients. By using lo ..read more

The role of sides in a balanced BBQ meal is an important one. Sides provide a variety of flavors and textures to complement the main dish, and can help to round out the meal. They can also be used to add color and visual appeal to the plate. Sides can be as simple as a salad or as complex as a casserole. They can be served hot or cold, and can be made ahead of time or cooked on the grill. No matter what type of side dish you choose, it can help to make your BBQ meal complete. How to Choose the Perfect Side Dishes to Complement Your BBQ Meal When it comes to planning the perfect BBQ meal, side ..read more

Winter is a great time to enjoy the outdoors and fire up the BBQ. Whether you’re a novice or an experienced griller, there are some tips and tricks to make sure your BBQ experience is a success. John Mull’s, a renowned BBQ expert, has some great advice on how to BBQ in winter. From the right type of fuel to the best grilling techniques, John’s tips will help you get the most out of your winter BBQ. So, grab your winter coat and get ready to fire up the grill! How to Keep Your BBQ Warm in Winter: Tips from John Mull’s Winter doesn’t have to mean the end of your BBQ season! With a few simple tip ..read more

John Mull’s BBQ is renowned for its delicious and flavorful barbeque dishes. One of the secrets to the success of John Mull’s BBQ is the use of marinades. Marinades are a key component of the cooking process, as they help to tenderize and flavor the meat, as well as add moisture and texture. In this article, we will explore the importance of marinades in John Mull’s BBQ and how they contribute to the overall flavor and texture of the dishes. We will also discuss the different types of marinades and how they can be used to create unique and delicious flavors. Finally, we will provide some tips ..read more