There’s a very common question we get here at Kenko Tea. What’s the difference between a Ceremonial grade matcha and Culinary  grade matcha? In this article, we’d like to answer that popular question. If you have purchased matcha powder in Australia before or been creative with it, you’ve probably encountered both types of matcha - and it’s important to know which one is best suited for your purpose. Basically, there are 2 grades of matcha that are sold at Kenko Tea: Ceremonial grade matcha and Culinary grade matcha. They each have distinct differences in both use and character ..read more

To help lift your mood in the grey wintery weather, we have a vibrant and fresh dessert for you today - Matcha Mille Crepe Cake. Matcha Mille Crepe is inspired from the traditional French mille crepe. The word “mille” means thousands in French, which indicates the multiple layers of crepes in the cake. And ever growing in popularity, the Matcha Mille Crepe has been known as an elegant delicacy in French baking, which you can now find in many patisseries. But we all know homemade baking, cooked from the heart and made with love, is better than shop bought treats. Since the Matcha Mille Crepe is ..read more

On a hot summer’s day, nothing’s better than enjoying your favourite summer treats with your friends at the beach, or a picnic in the park. And another reason we love summer is that it’s also blueberry season! These juicy blue gems are well loved for their taste and rich nutrient and antioxidant content. Blueberries help to fight aging and cancer, boost digestion, care for your heart and even give you skincare and weight loss benefits. As we’re planning for a healthy 2017 at Kenko Tea, let’s skip the ice cream trucks and move straight for the Matcha Green Tea Blueberry Popsicles from the lovel ..read more

Can you Drink Matcha while Pregnant? Matcha is a green tea that has gained popularity in recent years due to its potential health benefits. However, for pregnant women, the question arises whether it is safe to consume matcha during pregnancy. While matcha green tea is safe for pregnancy in moderation, it still contains a moderate amount of caffeine, so pregnant women should limit matcha consumption if you are trying to limit caffeine. One gram of high-quality matcha contains between 35-50mg of caffeine, which means pregnant women can have up to four servings of matcha per day and still be und ..read more

Matcha, the vibrant powdered green tea renowned for its numerous health benefits and distinctive flavour, has gained significant popularity in Australia. Whether you're a matcha enthusiast or a curious newcomer, finding the best places to buy matcha powder is crucial. In this comprehensive guide, we will explore the top retail locations, including Woolworths, Coles, Chemist Warehouse, and Aldi, as well as the five leading online retailers, such as Kenko Tea and PureMatcha.com.au. Matcha at Woolworths: Woolworths, one of Australia's leading supermarket chains, recognizes the growing demand ..read more

If you are a tea lover, you have most likely tasted different types of Japanese teas, including Sencha, Genmaicha, and Matcha. But have you tried Hojicha (houjicha)? This roasted green tea has a distinct flavor and aroma that sets it apart from other Japanese teas. In this article, we will explore everything you need to know about Hojicha, from its origins to its health benefits, and how to brew the perfect cup of this delicious tea. What is Hojicha? Before we delve into the benefits of Hojicha, let's define what it is. Hojicha is a Japanese green tea that is roasted over charcoal, giving it ..read more

Matcha is a type of powdered green tea that has been a staple in Japanese culture for centuries. However, Uji Matcha is considered to be the crème de la crème of Matcha teas. Grown and produced in the Uji region of Kyoto, Japan, Uji Matcha has a unique flavor and aroma that sets it apart from other Matcha teas. In this article, we'll take a deeper look at Uji Matcha and explore why it's so special. Understanding Matcha: A Brief Overview Before we delve into Uji Matcha, let's briefly review what Matcha is and its origins. Matcha is made from shade-grown tea leaves, which are ground into a fine ..read more

Matcha, a finely ground powder made from green tea leaves, is known for its distinct texture, taste, and aroma. With proper storage, you can extend the shelf life of your matcha and preserve its quality for optimal brewing. In this article, we'll explore the best practices for storing matcha to maintain its flavour and freshness. Understanding matcha storage requirements Before diving into the specifics of matcha storage, it's important to understand what factors affect its quality during storage. Matcha is sensitive to light, heat, air, and moisture, which can cause it to lose its flavour, ar ..read more

Matcha, a finely ground powder made from specially grown and processed tea leaves, is a prized Japanese tea known for its unique flavor and health benefits. The tea is widely cultivated throughout Japan, with each region producing matcha with its distinct flavor, aroma, and appearance. The history of matcha tea cultivation in Japan Matcha tea cultivation has a long and rich history in Japan. The tea was originally introduced to Japan from China in the 12th century, where it was prized for its medicinal properties and used by Zen monks to aid in their meditation practices. Over the centuries, m ..read more

Matcha is a Japanese tea that has gained tremendous popularity around the world due to its unique flavour and numerous health benefits. However, not many people are aware that there are numerous types of matcha cultivars, each with its own distinct characteristics and flavor profiles. In this article, we will delve deeper into the world of matcha cultivars and explore their history, types, and flavor profiles. Understanding Matcha Cultivars Matcha cultivars refer to the different genetic variants of the tea plants used to produce matcha. The characteristics of each cultivar can vastl ..read more