Camellia Sinensis Blog
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Camellia Sinensis offers a vast selection of world-class quality white tea, green tea, black tea, wulong (oolong), Pu er and Matcha, selected at source in the gardens of China, Japan, India, and Taiwan by our team of tasters. Read the blog to learn about tea and health, recipes, tips and tricks, tea basics & tea and gastronomy.
Camellia Sinensis Blog
1M ago
This year was Kevin’s 31st year of sourcing tea in India. For him, visiting this region is always a ..read more
Camellia Sinensis Blog
1M ago
After a five-year absence, tasters François Marchand and Jasmin Desharnais were eager to rediscover ..read more
Camellia Sinensis Blog
3M ago
Every year since 2003, the four specialized-tasters of Camellia Sinensis prepare to comb the ..read more
Camellia Sinensis Blog
4M ago
Originally from Colombia, Johanna Caballero arrived in Quebec only 5 years ago and immediately ..read more
Camellia Sinensis Blog
5M ago
David Goudreault, poet and storyteller, Laureat Quebecois and a social worker, is the author of 5 ..read more
Camellia Sinensis Blog
6M ago
Olivier, who has been a loyal member of our team for over 10 years, reveals his current favourites ..read more