Camellia Sinensis Blog
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Camellia Sinensis offers a vast selection of world-class quality white tea, green tea, black tea, wulong (oolong), Pu er and Matcha, selected at source in the gardens of China, Japan, India, and Taiwan by our team of tasters. Read the blog to learn about tea and health, recipes, tips and tricks, tea basics & tea and gastronomy.
Camellia Sinensis Blog
3w ago
Over the years, Tom, manager of the Emery Street store in the Latin Quarter, has explored a variety ..read more
Camellia Sinensis Blog
3w ago
Every new year brings us a surge of motivation for change—a desire to redefine our habits and write ..read more
Camellia Sinensis Blog
3w ago
Assistant manager at the Jean-Talon store and recently taking a position in our photo and video ..read more
Camellia Sinensis Blog
3w ago
For many people, February marks 'Dry Month', a great opportunity to explore alcohol-free. comforting ..read more
Camellia Sinensis Blog
3w ago
Matcha is captivating both wellness enthusiasts and gastronomy lovers around the World. Whether you ..read more
Camellia Sinensis Blog
3M ago
This fresh and creamy dessert is a true invitation to indulgence. Its velvety, smooth texture melts ..read more
Camellia Sinensis Blog
4M ago
For a few years now interest in tisanes has been growing. In fact, an increasing number of ..read more
Camellia Sinensis Blog
4M ago
Are you familiar with Taiwan’s competition teas? If it is the first time you are hearing about it ..read more
Camellia Sinensis Blog
4M ago
Jean-Michel Blais is a pianist, composer and performer based in Montreal, on the Arts & Crafts et ..read more
Camellia Sinensis Blog
5M ago
Camellia Sinensis and Chocolat Dicitte are proud to announce the return of their collaboration with ..read more