Best Organic Wines in Singapore
Pop Up Wine Blog
by Isadora Noble
7M ago
Many of todays leading wine critics, producers and trade press say there’s no denying that there’s an increasing trend toward organic wine consumption. Many wineries are moving in the direction of organic practices as much as they can, consumers are wanting more healthy & sustainable farming practices and products and organic wines are fitting the trend. - The Real Review Pop Up Wine have over 100 organic wines to choose and we're delighted to have Singapore's largest range of premium, organic wines  - all carefully hand-selected for their quality and value. It’s pleasing to hear that ..read more
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What's for Dinner Tonight? Moroccan Chicken & Carrot Salad with Nanny Goat Pinot Noir.
Pop Up Wine Blog
by Stephanie Verduci
9M ago
Try this Moroccan Chicken & Carrot Salad with whole-wheat couscous. Yum! Even yummier with Nanny Goat Pinot Noir.  Find it in Pop Up Wine's fabulous range of Pinot Noir. Thank you to #donnahaymagazine for this fantastic recipe! INGREDIENTS - 2 Tablespoons Extra Virgin Olive Oil - 1 Teaspoon Ras El Hanout - 1 Tablespoon Chopped Preserved Lemon Rind - 1 Teaspoon Coriander Seeds - Crushed 3 X 200g Chicken Breast Fillets, Trimmed - 1½ Cups (240g) Dried Whole-wheat Couscous - 1½ Cups (375ml) Boiling Water - Sea Salt Flakes - 3 Carrots, Peeled And Shredded - 1 Cup (160g) Smoked A ..read more
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What’s For a Dinner Tonight? Creamy Pasta with Prosciutto and Basil & Catalina Sounds Sauvignon Blanc
Pop Up Wine Blog
by Marketing - Pop Up Wine
1y ago
Try this Creamy Pasta with Prosciutto and Basil. Yum! Even yummier with Catalina Sounds Sauvignon Blanc.  Find it in Pop Up Wine's fabulous range of Sauvignon Blanc.  Thank you to #donnahaymagazine for this fantastic recipe! INGREDIENTS - 400g Pappardelle - 1 Tablespoon Extra Virgin Olive Oil - 4 Cloves Garlic, Sliced - ½ Cup (125ml) Single (Pouring) Cream - ½ Cup (40g) Finely Grated Parmesan, Plus Extra, To Serve - 12 Slices (180g) Prosciutto - 1 Cup (200g) Ricotta - 2 Cups Basil Leaves, Plus Extra, To Serve - Sea Salt And Cracked Black Pepper - 4 Eggs, Poached METHOD Co ..read more
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What’s For a Dinner Tonight? CHAR-GRILLED SATAY CHICKEN WINGS & Chapman Grove Winemakers Reserve Selection Chardonnay
Pop Up Wine Blog
by Marketing - Pop Up Wine
1y ago
Try this Char-Grilled Satay Chicken Wings. Yum! Even yummier with Chapman Grove Winemakers Reserve Selection Chardonnay. Find it in Pop Up Wine's fabulous range of Chardonnay.  Thank you to #donnahaymagazine for this fantastic recipe! INGREDIENTS -½ Cup (140g) Smooth Peanut Butter - ½ Cup (125ml) Coconut Milk - 2 Large Long Red Chillies, Finely Chopped, Plus Extra To Serve - ¼ Cup (60ml) Fish Sauce - 1.2kg Chicken Middle Wings+ - Peanut Oil, For Brushing - Sliced Green Onion (Scallion), Sliced Baby Cucumbers (Qukes) And Chopped - -  - Roasted Salted Peanuts METHOD 1. Place ..read more
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What’s For Dinner Tonight? Dukkah-crusted Salmon & Crowded House Sauvignon Blanc
Pop Up Wine Blog
by Marketing - Pop Up Wine
1y ago
How about a dinner twist while grabbing amazing deals we offer this 3.3 sale?  Try this dukkah-crusted salmon with cucumber and chilli salad. Yum! Even yummier with Crowded House Sauvignon Blanc. Find it in Pop Up Wine's fabulous range of Sauvignon Blanc. Thank you to #donnahaymagazine for this fantastic recipe! INGREDIENTS - 1½ cups (75g) puffed amaranth - 2 tablespoons store-bought dukkah - 1 teaspoon sea salt flakes - 4 x 200g salmon fillets, skin removed - 2 eggs, lightly beaten - 2 tablespoons extra virgin olive oil - 1 long green chilli, thinly sliced - ¼ cup (60ml) extra ..read more
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What’s For a Dinner Tonight? CHAR-GRILLED SATAY CHICKEN WINGS & Lavau Envyfol Chardonnay
Pop Up Wine Blog
by Market - Pop Up Wine
1y ago
Try this Char-Grilled Satay Chicken Wings. Yum! Even yummier with Lavau Envyfol Chardonnay. Find it in Pop Up Wine's fabulous range of Chardonnay. Thank you to #donnahaymagazine for this fantastic recipe! INGREDIENTS -½ Cup (140g) Smooth Peanut Butter - ½ Cup (125ml) Coconut Milk - 2 Large Long Red Chillies, Finely Chopped, Plus Extra To Serve - ¼ Cup (60ml) Fish Sauce - 1.2kg Chicken Middle Wings+ - Peanut Oil, For Brushing - Sliced Green Onion (Scallion), Sliced Baby Cucumbers (Qukes) And Chopped - -  - Roasted Salted Peanuts METHOD 1. Place the peanut butter, coconut milk, chilli ..read more
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Pop Up Wine Wins 'Best Singapore Wine Retailer 2021' not once...but 3 times!
Pop Up Wine Blog
by Isadora Noble
1y ago
Pop Up Wine has been named ‘Singapore’s Best Wine & Champagne Retailer 2021’ for the third time this year! Accolades include; ‘Best Wine & Champagne Retailer' ~ Singapore Business Awards 2021 'Wine Store of the Year - Singapore' APAC South East Asia Business Awards 2021 'Wine & Champagne Retailer of the Year 2021' ~ Corporate LiveWire Innovation & Excellence Awards 2021 It was eight years ago, that owners Isadora & David launched Pop Up Wine. “Our vision was an online wine store stocked with the wine we love.” David said. To launch the company, the PR-financial husban ..read more
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Singapore Business Awards announces Pop Up Wine ‘Singapore’s Best Wine & Champagne Retailer 2021’
Pop Up Wine Blog
by Isadora Noble
1y ago
Singapore Business Awards this week announced Pop Up Wine ‘Singapore’s Best Wine & Champagne Retailer’ in their 2021 annual business awards.    The award comes amidst the world’s focus on Singapore as the N# 1 emerging market for international wine producers according to a recent report by industry heavyweight, Prowein.   Prowein has estimated that in 2021 the wine market in Singapore will reach a market value of US$1.4 billion, registering an average wine consumption of four bottles per capita.   This is good news for online wine merchant, Pop Up Wine which launched e ..read more
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PINOT NOIR - SINGAPORE'S FAVOURITE RED WINE WITH A DEVILISH REPUTATION!
Pop Up Wine Blog
by James Hindle
1y ago
The Dean of American winemakers – André Tchelistcheff – once wrote that "God made Cabernet Sauvignon whereas the devil made Pinot Noir".  Jancis Robinson has volunteered similar sentiments in the 21st century, calling Pinot Noir a "minx of a vine".  Yet Pinot Noir remains the most popular red grape sold by Pop Up Wine in Singapore, and the 10th most planted wine varietal on the planet.  What do Tchelistcheff and Robinson mean? Compared to other varietals such as Cabernet Sauvignon, Pinot Noir is a thin-skinned grape making it more prone to frost, powdery mildew and other vulner ..read more
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What’s For a Dinner Tonight? CHAR-GRILLED CORN & Zardetto Prosecco NV Extra Dry.
Pop Up Wine Blog
by Marketing - Pop Up Wine
1y ago
Try this char-grilled corn with mayonnaise, pecorino, cayenne and mint. Yum! Even yummier with Zardetto Prosecco NV Extra Dry.  Find it in Pop Up Wine's fabulous range of Prosecco.  Thank you to #donnahaymagazine for this fantastic recipe! INGREDIENTS - 4 Corncobs, Husks Pulled Back And Tied - Extra Virgin Olive Oil, For Brushing - ¼ Cup (75g) Whole-egg Mayonnaise, Plus Extra To Serve - ¼ Cup (20g) Finely Grated Pecorino - ¼ Teaspoon Cayenne Pepper - Sea Salt And Cracked Black Pepper - Micro (Baby) Mint Leaves,  METHOD Preheat a char-grill pan or barbecue t ..read more
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