Our newest episode of Cooking with Big Rich is a must see! In our latest episode of Cooking with Big Rich we're serving up yummy glazed ham that you and your family will fall in love with. Don't believe me? Try it for yourself! Find the recipe, photos and episode below. What you need: 1 Bone-In Honey Ham Big Rich's Maple Bourbon Sauce Honey Asparagus Mashed Potatoes 1. Put a little water in the bottom of the pan, place the ham in the pan and top with a little bit of honey. 2. Cook the ham in the oven for about 1-1.5 hours at 400 degrees. 3. Pour the Big Rich's Maple Bourbon sauce over the to ..read more

Our newest episode of Cooking with Big Rich is LOADED with flavor In our latest episode of Cooking with Big Rich we're serving up a delicious take on swordfish - raspberry habanero swordfish! Easy prep, easy cooking, and delicious as heck! Don't believe me? Try it for yourself! Find the recipe, photos and episode below. What you need: 3 large pieces of swordfish Jasmine rice Vegetable medley, chopped (zucchini, carrots, squash, etc) Big Rich's Raspberry Habanero Sauce 1. Marinate the swordfish in Big Rich's Raspberry Habanero 2. Place swordfish on a hot grill for a few minutes on each side ..read more

New episode is in! And just in time for summertime grilling season, baby! In our latest episode of Cooking with Big Rich we're serving up the perfect summertime meal - pineapple chicken skewers with rice. Add this to our list of favorite grilling recipes Don't believe me? Try it for yourself! Find the recipe, photos and episode below. What you need: 2 Chicken breasts 2 Peppers, chopped 1 Large onion, chopped 1/2 Pineapple, chopped Big Rich's Cayenne Pepper seasoning Big Rich's Pineapple Sauce 1. Soak your bamboo skewers in water 2. Chop the veggies, pineapple and chicken 3. Create the skewer ..read more

New episode is here and it's different than anything we have ever done! Seriously.. In our latest episode of Cooking with Big Rich we've got Joe joining us for our first ever Hot Wing Challenge. We sampled some of our favorite sauces from House of Hot Sauce to see how they leveled up. Watch the episode for ALL the details. Our featured sauces: Philbur's #10 Cape Cod Howlin' Sauce Decimation Green Hell Karma Sauces Cherry Bomb Big Rich's Pineapple (Coming soon!) Big Rich's Spicy Sesame Seed Teriyaki Barry's Habanero Another bomb-diggity episode! Watch it below: https://www.youtube.com/watch?v ..read more

New episode is in! And the taste testers approve - jambalaya is bomb-diggity! In our latest episode of Cooking with Big Rich we're serving up hearty bowl of jambalaya! Bonus points because this recipe is keto friendly! Don't believe me? Try it for yourself! Find the recipe, photos and episode below. What you need: 8 to 10 jumbo shrimp, chopped 2 Andouille sausage, sliced 6 dark meat Chicken thighs 1 large onion 1 small stock of celery 2 holy trinity peppers 2 small jalapeños 24 ounces of chicken broth 1/2 bag of cauliflower rice 1 tablespoon of Big Rich's Cajun seasoning 1.5 tablespoons of Bi ..read more

Special guest alert!! We were joined by Dom from Dom's Sausage Co. - if you haven't tried his meats yet, well what are you waiting for? In our latest episode of Cooking with Big Rich we're serving up a loaded chicken sandwich! It's a simple recipe, absolutely delicious, and sure to make everyone happy. Don't believe me? Try it for yourself! Find the recipe, photos and episode below. What you need: 1 bell pepper 1 Spanish onion 1 Small box mushrooms 1 lb of Dom's caesar chicken 1/4 to 1/2 lb of provolone cheese Submarine Sub rolls Big Rich's Honey Mustard Sauce, to taste 1. Chop vegetables an ..read more

Well, by now you've heard the news! House of Hot Sauce and more is officially open in Winchester Center - 7 Winchester Terrace. It is FULLY stocked with all Big Rich's products, from sauces to rubs and hopefully more coming soon. But what really makes this shop stand out, is the array of spicy goodness. From other local hot sauces, to spicy jams and even spicy bubble gum. We promise you'll want to buy them all, and keep coming back for more too. Our grand opening this past weekend was a HUGE success! Bringing in friends, family, Big Rich's fans and even some new faces. We served up one of our ..read more

Celebrating Saint Patrick's Day with this special recipe... because who doesn't love nachos? In our latest episode of Cooking with Big Rich we're serving up Irish Nachos! It's one of our easiest recipes, SUPER tasty, and you can use your left over corned beef! Don't believe me? Try it for yourself! Find the recipe, photos and episode below. What you need: 1 bag of frozen waffle fries 1 bag of mozzarella cheese 1/2 lb of cubed corned beef 2 jalapeños peppers, chopped Big Rich's BBQ Sauce Big Rich's White Garlic Sauce Sour Cream (to taste) Guacamole (to taste) Chopped scallions (to taste) 1. S ..read more

What a year it has been! We've had more support than ever this year and that has allowed us to grow and reach even more of you than we ever thought possible. Looking back on all we've accomplished this year, we wanted to say the biggest THANK YOU to all of our customers.. both new and old. Without you we would quite literally not be doing what we love. Thank you for buying our sauces, ordering online and grabbing a bottle in stores, cooking up our recipes, tagging us in photos, taste testing, watching our videos and liking our photos, and even buying our cookbooks! We promise that each and eve ..read more

A classic to its core - of course with a Big Rich's spin! These chicken wings will have your mouth watering. Everything from the prep to the cooking is simple. In our latest episode of Cooking with Big Rich we're serving up Smoked BBQ Chicken Wings! Actually, we're serving up a few different flavors for you! We smoked a whole lot of chicken wings, so we tossed some BBQ, Spicy White Garlic and Teriyaki and they are fantastic. Perfect for a family gathering or the next football game. Don't believe me? Try it for yourself! Find the recipe, photos and episode below. What you need: 5 lb chicken wi ..read more