Punto Italy Magazine
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The italian magazine for international buyers in gelato, confectionery and trendy food-and-drink.
Punto Italy Magazine
4M ago
A look at the future of gelato, frozen desserts and pastry. That's what visitors will find at Carpigiani's more than ..read more
Punto Italy Magazine
4M ago
The first academic course of the Alice Italian Food Academy in Nairobi has ended. Among the graduates, there is also ..read more
Punto Italy Magazine
5M ago
The 2023 edition of the Melbourne Italian Festa took place at the Royal Exhibition Building in Carlton, providing a special ..read more
Punto Italy Magazine
6M ago
With 24,000 professional visitors from 44 countries, Sirha Budapest confirms its role in food industry and HoReCa in Central and ..read more
Punto Italy Magazine
6M ago
Over the years, Medac s.r.l. has adopted a commitment to sustainability that is increasingly integrated with its corporate mission. Strategic ..read more
Punto Italy Magazine
6M ago
Looking forward to the next edition of Gelatissimo, scheduled from 3 to 7 February 2024 in Stuttgart. The exhibition represents ..read more
Punto Italy Magazine
7M ago
Casa Optima Group is looking for two exclusive agents for its MEC3 brand, leader in the sector of artisanal gelato ..read more
Punto Italy Magazine
11M ago
From 3 to 7 February 2024, in Stuttgart, the gelato sector will meet at Gelatissimo, the largest trade fair specializing ..read more
Punto Italy Magazine
1y ago
Ci Gusta, after several openings over the last few years and in different parts of the globe, is returning to ..read more