Mapping The Locavore's impact and Chef Thomas Zacharias' vision for a greener future
India Food Network
by Natasha Kittur
1d ago
As the temperatures soar high day after day, we begin to realise the irreversible damage our planet faces at the mercy of Climate Change. Throughout the year we celebrate a number of occasions like World Earth Day (celebrated on 22nd April) or World Environment Day (celebrated on 5th June) to raise awareness regarding topics like sustainability and slow living, but there are few who are actually imbibing this change and working towards a better world. Similarly the food world is no stranger to concepts like ethical sourcing and organic farming. However with the once rarely found avocados maki ..read more
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Step into the world of Baia, a luxurious retreat nestled in the serene surroundings of Mandrem, Goa
India Food Network
by Tarvene Shahpuri
6d ago
As I stepped through the gates of Baia, nestled amidst the tranquil surroundings of Mandrem, Goa, I felt an immediate sense of calm wash over me. Tucked away in the peaceful enclave, the name 'Baia' itself, meaning 'bay' or 'cove' in Portuguese, perfectly captured the essence of this haven. This wasn't just any villa; it was a sanctuary of serenity crafted by the talented team at Tellado Villas. Wandering through the property, I couldn't help but marvel at the thoughtful design and playful touches that adorned every corner. The vibrant roseate tones with blue accents infused the space with a ..read more
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Renowned interior designer Shabnam Gupta invites you to Peacock Life Living, a beautiful homestay in Karjat
India Food Network
by Tarvene Shahpuri
6d ago
My stay at Peacock Life Living was nothing short of enchanting—a tranquil escape nestled amidst the verdant valleys of Karjat, just a stone's throw away from the bustling streets of Mumbai. Designed by the visionary Shabnam Gupta, this picturesque retreat beckoned me with promises of slow living amidst the serene embrace of nature. Upon arrival, I was greeted by the sprawling expanse of lush greenery, where three themed cottages stood as a testament to Shabnam's impeccable craftsmanship and design finesse. As I stepped into my cottage, a sense of peace washed over me—the embodiment of Shabnam ..read more
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10 super-easy snacks to have on the menu during the IPL season
India Food Network
by Gaurie Salvi
1w ago
It has only been a couple weeks since the awaited Indian Premier League-2024 commenced. An event that is very well known to create an atmosphere so exciting, not only for cricket enthusiasts but casual viewers alike. As the excitement of the IPL season unfolds, gathering friends and family for thrilling matches becomes a cherished tradition. While the cricket action keeps everyone glued to the screen, having a selection of delicious snacks on hand completes the viewing experience. Whether you're a fan of spicy, savoury, or sweet treats, we are presenting to you a comprehensive list of snacks ..read more
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Mouthwatering mango menus to look out for this season
India Food Network
by Ananya Gandhi
1w ago
As the scorching summer sun graces Mumbai's streets, there's one fruit that reigns supreme – the beloved mango. From street-side stalls to upscale restaurants, this city embraces the mango season with fervour, offering an eclectic array of dishes ranging from tangy chaats and refreshing salads to irresistible desserts. This summer, don’t miss out on these mango special menus that restaurants all around M-town have to offer! Neuma, Colaba Neuma's menu is bursting with fresh flavours this season. From the tangy Aamras Jalapeno Gazpacho spicy cold soup with a twist of sweet mango to the sweet an ..read more
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5 flipping good recipes to add to your weekend brunch menu
India Food Network
by Simran Dsouza
1w ago
Whoever was responsible for introducing the world to the concept of brunch, was indeed something of a genius. A tradition that began in England somewhere in the 1890s, is now a sought after excuse to simply gather with loved ones and make a day of it. What makes brunch truly enjoyable is the relaxed and leisurely atmosphere it provides, allowing friends and family to come together and bond over tea (both physical and metaphorical, iykwim) while savouring delicious food without the rush of a typical mealtime. While how you spend your brunch is up to you, we are here with five delectable sugges ..read more
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TAKUMI introduces a wholesome Southeast Asian Influence to Mumbai's innovative dining experience
India Food Network
by Ananya Gandhi
2w ago
Takumi, a Japanese term that translates to ’artisan’, offers a culinary journey fusing diverse, authentic flavours with a modern touch. Crafted by Head Chef Passang Dorje Lama, the menu features a meticulously curated array highlighting the symphony of Southeast Asian cuisine. AmbienceInspired by Japanese culture and envisioned by Sumessh Menon, TAKUMI's architectural design embodies a serene, harmonious aesthetic, adorned with bamboo trees and minimalist light fixtures, enhancing the ambiance for a memorable dining affair. Takumi presents unique performances that will elevate your dining exp ..read more
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Luxury amidst nature: exploring Oleander Farms, Karjat
India Food Network
by Tarvene Shahpuri
2w ago
As I step into Oleander Farms, nestled among the rolling hills of Karjat, I am immediately struck by the breathtaking beauty surrounding me. The Ahuja Family's vision has transformed this 180-acre expanse into a luxurious haven, where nature and luxury intertwine seamlessly. From the moment I arrived, it was evident that Oleander Farms was more than just a typical resort – it was an immersive family retreat promising indulgence and immersion in nature. The fusion of farm-style living with top-notch amenities makes it an ideal destination for weekend getaways and special celebrations alike. I ..read more
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7 summer essentials for your kitchen to keep you thanda, thanda, cool, cool
India Food Network
by Ananya Gandhi
2w ago
Summer is on its way and we wanted you to get a head start gearing up for it. While the sultry heat may make you reluctant to enter the kitchen, we think stocking up on the right ingredients can make all the difference. And that’s why we’ve got a list of seven ingredients that you must have that will help you stay cool and calm in the heated months. From the cooling properties of cucumber to the probiotic goodness of curd, take a look at what is necessary to not get caught up in the heat! Keep scrolling to find out! Cucumber Cool as a cucumber – quite literally! Packing a considerable amount ..read more
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Raising the bar this April with 4 mixologists who are redefining Indian cocktail culture
India Food Network
by Natasha Kittur
2w ago
It was George Ade, an American writer and columnist who once quipped, ‘a cocktail is a pleasant drink. When you’ve had one, you call for two, and then you don’t care what you do’. If you too are all about seizing those happy hour vibes, you're probably smiling the smile of agreement right now—trust me, I'm right there with you! And let's be real, while a single sip of alcohol can stir up a story or two, cocktails with their fruity flair and boozy bravado, are the wildcards at any occasion. I'm sure you've already got your go-to bars and signature drinks lined up for happy hour. Whether you're ..read more
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