They call olive oil liquid gold, not only because of its unique taste but also because of its exceptional health benefits. There are several countries in the world with suitable climates for growing olive varieties for olive oil production – Portugal, the United States of America, Morocco, France, Egypt, Australia, Italy, Spain, Tunisia, Greece and Turkey. Greece is the country with the largest production of the above and has the honor of holding up to 80% of the world’s extra virgin olive oil production. The most famous areas where Greek extra virgin olive oil is produced are the Peloponnese ..read more

Guide to market diversity orientation According to the method of production on the market, there are several types of olive oil, which differ significantly from each other. The differences are not only in the way of creation but also in chemical composition, consistency, taste and health properties. Knowing the types of olive oil will make your diet much healthier, and agree that it is important to know what exactly you put on the plate, right?! Here are briefly the types of olive oil that you can find on the market:   Extra virgin olive oil Extra virgin olive oil, also known as EVOO, is ..read more

If you like to use olive oil regularly, whether it is only for salads or cooking with it, in this article we have gathered everything you need to know about olive oil in brief (as far as we can) Enjoy reading! HOW IS OLIVE OIL MADE? We all know that olive oil is made from olives, obviously. But not from any olives, but from special varieties of olive olives that are different from the table olives we are used to putting on the table next to the salad. Olive oil production has a deep history in the Mediterranean region, where many generations of olive growers have passed on their secrets to fut ..read more

Caramelized baked potatoes with or without their skin peel Ingredients:  1 kg small potatoes with their skin 1/4 cup teaspoon olive oil 2 tbsp. spicy mustard 2 tbsp. sugar 1/4 cup of white wine tea 2 sprigs of rosemary or oregano juice of 1-2 lemons 1/2 cup water salt and enough freshly ground pepper mixture Implementation: Preheat the oven to 180 degrees C. Wash the potatoes well with a brush or sponge and put them on a pot with water to cover them. Boil them as they are with the peel them for 10 minutes (time counts from the moment the water starts to boil). Drain them and put them in a ..read more