These Crispy Chicken Caesar Sandwiches have restaurant-quality flavor that’s lightened up and easy to make at home! I honestly said “OMG, these are so good” out loud when I bit into the first of these sandwiches, so I cannot wait for you to try them. The chicken can be cooked in the air fryer or oven, though if you have an air fryer I recommend it. The chicken gets so crispy on the outside and stays so juicy on the inside! The shredded parmesan cheese in the breading gives the chicken so much nutty, cheesy flavor, and the creamy Caesar salad topping and crispy garlic toasted bun just make th ..read more

This Louisiana Meatloaf with Cajun Gravy is bursting with tasty Cajun flavor as a fun way to take this classic comfort food to the next level! This recipe is easy to put together and very family-friendly. We’ve made this for friends and neighbors before and it is always a hit! This meatloaf makes six big, filling servings that include enough gravy to pour over your side dishes as well. I pretty much always serve meatloaf with mashed potatoes and a vegetable, and both taste great smothered in Cajun gravy! Not only is each serving of Louisiana Meatloaf with Cajun Gravy tasty and satisfying, it ..read more

If you’re in the mood for a creamy, meaty, rich and saucy pasta dish, this One-Pot Beefy Creamy Tomato Pasta is just what you need! This dish is surprisingly easy to make and you’ll never guess when eating it that it’s lightened up. The sauce is decadent and flavorful with a little bit of a kick! My whole family loved this one and it’s definitely going to go in our regular rotation. Plus, a satisfying serving of this pasta dish is just 369 calories or 8 WW Points on the current Weight Watchers plan. To view your current WW Points for this recipe and track it in the WW app or site, click ..read more

This Easy Pear Galette is a delicious lightened up dessert that’s full of fall flavor and comes together with ease! Not familiar with galettes? A galette is basically just a freeform pie that you make without a pie plate. You’ll love how simple it is to put this recipe together using store-bought pie crust dough and just a few other ingredients you likely have on hand. You can save even more prep time by choosing not to artfully arrange the pears in overlapping concentric circles and instead just spooning them onto the crust in a pile and then smoothing them out a bit. It will look slightly ..read more

If you love the bright, lemony flavors of traditional chicken piccata, I can’t wait for you to try these Chicken Piccata Meatballs! The meatballs have great seasoning and texture and sauce has perfect lemon flavor without being overly tart. The capers add their signature salty, briny taste and the whole dish tastes fresh, savory and comforting. I particularly love eating these Chicken Piccata Meatballs with mashed potatoes, but you could also serve them with pasta, rice, roasted potatoes, or roasted vegetables if you prefer. Not only is this dish super tasty, but each satisfying serving for ..read more

This Pumpkin Risotto with Spinach and Bacon is the perfect dish to celebrate fall flavors! It tastes warm, rich, and decadent with creamy pumpkin puree, nutty Parmesan cheese, and crispy bacon. This pumpkin risotto makes a great main dish served with a side salad or roasted vegetables. You could even add chicken breast or Italian sausage if you want more protein. The risotto also makes a great side dish to a meaty main course, just dish up a smaller serving! Not only is this Pumpkin Risotto versatile and full of fall flavor, a one cup serving of this dish is just 274 calories or 8 WW Points ..read more

This easy and delicious Skillet Chicken and Mushrooms in Gravy is my kind of comfort food! The chicken is perfectly seasoned and cooked, the mushrooms are juicy and sauteed until golden, and all of it is smothered in a rich brown gravy. Plus, all of it cooks in one pan. It’s perfect. Not only is this dish super tasty, but each serving is just 312 calories or 4 WW Points on the current Weight Watchers program. To view your current WW Points for this recipe and track it in the WW app or site, click here! I have wanted to make something like this for a while, and when my mushroom-hating hu ..read more

This tasty, lightened up Nashville Hot Chicken Dip is perfect to serve at parties or while watching a football game! Growing up in the Buffalo area, spicy chicken has always had a place in my heart (and stomach). I have a ton of Buffalo chicken recipes on my blog, but just because I’m a Buffalo girl doesn’t mean I can’t appreciate spicy chicken varieties from other regions! I love Nashville hot chicken, the sweet and spicy flavor combination is just so darn tasty. I wanted to make a new hot dip for football season and realized that I could take all the components from my favorite Buffalo Chi ..read more

I’m so excited to share these quick and easy Sticky Honey Coriander Chicken Bites with you! In my opinion, the flavors are restaurant-quality and the dish comes together super quickly so it’s easy to make for a weeknight meal. My family went on a fun trip to Walt Disney World recently, and this recipe is based off the Honey Coriander Chicken Wings we ate at ‘Ohana at the Polynesian Resort. I was excited to eat dinner there because I’d heard great things, and I absolutely fell in love with the chicken wings. I dreamed of creating a lighter version using bites of boneless skinless chicken brea ..read more

This One-Pot Chicken Parmesan Pasta has me doing a happy dance, and I’m so excited to share the recipe with you. I can’t get over how tasty this is, and if you don’t want to take my word for it, when my husband tasted it he just said “wow.” This dish offers all the saucy, cheesy, meaty goodness you want in a one-pot pasta meal, and you’ll never believe it’s lightened up. The sauce has really rich depth of flavor. The garlic panko breadcrumbs smell like garlic bread (mmm…) and give the flavor and texture of chicken parmesan coating without having to bread the chicken. I love hiding veggies in ..read more