Summer is here, the hottest season of the year, and with it we are going to be able to enjoy the seasonal vegetables that our farmers take care of every day. Green beans, potatoes, tomatoes, courgettes and many more seasonal products are ready for you to enjoy with your family and friends. With the summer just started, the fruits and vegetables that ripen with the heat are consolidated. The garden is full of vegetables ideal for preparing salads and delicious roasted vegetables. Choosing local and fresh seasonal food is one of the best decisions you can make to improve your diet and it is als ..read more

The future of food is in the hands of young farmers, who work to bring regenerative practices and traditional agriculture to disadvantaged rural areas. As the world becomes more and more urbanised, the need for young farmers in disadvantaged rural areas is greater than ever. Agriculture has always been a livelihood for many people, but it is important to remember that agriculture is not just about food, but about providing for our communities. When we grow our own food and rely on local farmers, we are supporting not only our own health, but also the health of our communities. There is a growi ..read more

Spring is the season of renewal. As soon as winter ends and the sun comes out, we start to feel more optimistic and energetic. The trees are full of green leaves and the flowers are beginning to bloom, a sign that it is time for those who have hibernated all winter to wake up again. Our minds and bodies are revitalised by the warmth and sunshine, allowing us to enjoy a bountiful harvest of spring fruits and vegetables, colourful flowers and blossoms from our gardens that we can use in the kitchen or as decoration. Some of the signs of renewal: trees in blossom and bursting with new life, seaso ..read more

With the onset of winter and cold temperatures, our bodies need extra vitamins to keep away from colds and flu. The Altiplano of Granada and its villages are recording the lowest temperatures these weeks, reaching -7 degrees Celsius, the mornings are cold in the fields of our farmers, which dawn with heavy frosts. At Farmers Farm, we have the best products to combat the cold and provide the vitamin we need with our seasonal citrus fruits such as oranges and lemons from our young farmers. Products that we have in season and that together with the pure honey of our beekeeper Diego, so that you c ..read more

Winter is here and the first snow has fallen on the Altiplano of Granada. This week the first snow of the season fell in the fields of our farmers, and we couldn’t be more delighted. In the northern part of Granada, droughts are one of the extreme events that cause the greatest economic losses each year and represent a great challenge for our society. It is a common meteorological phenomenon due to our geographical situation. However, the climatic emergency is aggravating this process, as periods without rainfall are becoming increasingly intense and long-lasting.   “Farmers are experienc ..read more

The word “olive” means “wonderful”. And when it comes to olive oil, that’s exactly what you get: a rich, flavourful liquid made from the pressed fruit of the olive tree, which is native to the Mediterranean region. The olives are harvested when ripe and pressed to extract the oil. Anita, one of the young farmers in our social project Farmers Farm. She is passionate about how organic olive oil can improve your health and your life. As an organic oil farmer, she believes that traditional harvesting practices are important for regenerative practices, and believes in the Mediterranean diet’s focus ..read more

Sustainability is a transversal value at Granja de los Granjeros. It extends from the root, from the regenerative crops and organic products themselves, to the final moment when the consumer receives them at home in sustainable packaging. The raison d’être of Farmers Farm is each of the stories of the farmers and artisans who are part of this social project. Stories of effort, courage, rural life, passion for the countryside, commitment, sustainability and fair trade. And from Farmers Farm we try to bring these stories to responsible consumers all over the world through quality organic product ..read more

The food that reaches our table is a luxurious treasure that we do not value as we should. Its cultivation has consumed valuable natural resources and a lot of work from our farmers. Every year one third of the world’s food production for human consumption does not reach any plate and is lost or wasted. We are talking about 1.3 billion tons of food. In a world where 828 million people are going hungry, we must take action and put an end to food waste. Because just by reducing food losses in Europe, 200 million people could be fed. In addition, combating food waste contributes to the fight agai ..read more

Anita la Cortijera, godmother and member of the Farmers Farm social project, has been awarded as Rural Woman 2022 for her defence of life in the countryside and her work to make the role of women in the rural world more visible. A woman, young and a farmer. Ana Martos, better known as Anita La Cortijera, relies on her influence in social networks to stand up for these groups in the rural world that are so discriminated against. In her firm defence of the agricultural sector, she does not hesitate to get involved in social projects such as Farmers Farm, whose objectives are aligned with giving ..read more

Let the payment method not be a problem to fill your shopping basket at the Farmers Farm. We’ve added PayPal to the payment options, plus credit or debit card, Bizum and bank transfer… is bartering next? Not at the moment, but did you know that it was precisely transactions between early Stone Age farmers that gave rise to barter? Farmers Farmers Farm is always trying to update a millenary activity such as agriculture, either with new techniques to work the fields or with new means such as this online platform for direct sales between farmer and buyer. As an e-commerce we want to make the purc ..read more