It's no secret that we love leftovers here at The Meal Planning Method! And chances are, you're going to have some of this and some of that still lingering around after your Thanksgiving holiday. Well don't let that food (or money) go to waste by freezing foods for later OR planning meals and snacks to use up those leftover ingredients. One out-of-the-box idea is this super simple 3-ingredient Sweet Potato Casserole Oatmeal! This Sweet Potato Casserole Oatmeal will hit the spot as a quick, creamy breakfast option in your week.  INGREDIENTS:  • 1/2 cups quick oats  ..read more

DISCLOSURE: This blog post is sponsored by Naked Nutrition. Products featured in this post were provided complimentary.  All opinions are my own. Ever wondered if cookies can realistically be a part of a healthy and well-balanced diet? This blog post will discuss the role of sugar-sweetened foods in a healthy diet and offer strategies to help you scale back on sweets, including a review of Naked Nutrition’s new Protein Sugar Cookies. If you are trying to pursue healthier eating habits, chances are you will evaluate your sweet tooth at some point along the way. And while it’s not necessar ..read more

DISCLOSURE: There are affiliate links contained in this post, meaning, at no additional cost to you, we will earn a commission if you click through and make a purchase. I’m crying. ? (1) Because of the amount of onions I had to chopped in this HEALTHY YOGURT AND ONION DIP! ​ And (2) because it tastes so dang good! dEATS: • 2.5 cups minced onions, browned • 2 garlic Crush Cubes • 1 tsp Dale’s Seasoning • 1.5 cups plain Greek yogurt Directions: ​Cook the onions until browned, seasoning about halfway through. Once the cooked onions have cooled, combine thoroughly with Greek yogurt and e ..read more