Chef Aaron Tekulve is one of Seattle’s up-and-coming culinary superstars, and his new restaurant Surrell on Madison is not stopping because of COVID19. In fact, it’s one of the bright spots in the city’s dining landscape. Join us to hear his journey from rock drummer, to working at some of Seattle’s most celebrated restaurants, and to hosting red-hot pop-ups around town. Today, Chef Aaron pairs Washington wines with his unique brand of cuisine in a setting made safe for socially distanced dining. Dave and Sandi also share their dining experience and what you can expect from an evening with thi ..read more

Since its inception in 1988, the Auction of Washington Wines has raised more than $50 million, benefitting Seattle Children's and Washington State University Wine Science Research. Events hosted by AWW give wine lovers the chance to support the Washington wine industry and families in our communities around the region. For this episode, we interview 2020's Honorary guests, including Honorary chair Karen MacNeil, wine consultant, and author of the award-winning book, "The Wine Bible," honorary winemaker Mark McNeilly, founder of Mark Ryan Winery and Honorary Grower Rob Mercer of Mercer Estates ..read more

In this episode we introduce Anna Maria Ponzi, the owner, president, and director of sales and marketing of the celebrated Ponzi Vineyards. Her memoir “Pinto Girl” depicts her family’s history as pioneers of Pinot, and reflects on her own journey with the business. Hear the story of winemakers like her family, who blazed a trail for the state’s wine industry. PLUS, Dave and Sandi provide a short history of the Oregon wine scene, describe the influential pioneers that started it, outline the various AVAs that reside there and they’ll list the region’s common wine varieties ..read more

Join us for a discussion with one of our favorite Washington state winemakers, Andrew Latta of Latta Wines and Kind Stranger. He’ll outline his fascinating path from Sommelier, to cellar-rat, to celebrated vintner of Rhône-style wines. We'll also discuss the differences between traditional Rhône wines and those made in Washington from similar varietals ..read more

We welcome Jason Gorski, Director of Winemaking and Viticulture for one of Washington's most celebrated wineries, DeLille Cellars. Jason will take us through his journey as a winemaker and how he's managing the legacy of DeLille while creating exciting new wines for the future. And, we'll take you through the basics of Bordeaux wines ..read more

Sean P. Sullivan & Dr. Owen Bargreen, share how they taste and review wines, the best ways to expand your palate, current Washington wine trends and the most prevalent crisis to wine . . . "cork taint." PLUS, we discuss some of the alternative wine enclosures that are “cork taint” free ..read more

Tanya Morning Star Darling @cellarmuse is an official Bourgogne Wine Ambassador and wine educator. We talk wine education, travel and diversity and representation within the wine industry. Plus, our rundown of notable 2020 PNW wine events in Washington State, Oregon, and British Columbia ..read more

Brian Carter is one of the most influential winemakers in Washington and specifically known as the king of blending. Brian has a fascinating resume, including having spent time at the legendary Chateau Montelena in California (Judgement of Paris!). He recounts his stories, talks about what makes a balanced wine and the art of the perfect blend. Plus, get ready for the New Year with Sparkling Wines! We quickly breakdown the types of sparkling wines, and we help you understand the styles you'll find on bottle labels and what they mean ..read more

2019 marked Charlie Hoppes’ 32nd wine vintage in Washington State. Today, he and his son Will Hoppes share their winemaking enterprise together. It’s a wonderful discussion about their history, present, and future of @Fidelitas. PLUS, we take you with us on our trip through Red Mountain’s Anelare and Hamilton Cellars—where Charlie is their winemaker—and other wineries we recommend visiting ..read more

We recap the Auction of Washington Wines Private Barrel Auction and the Winemaker Picnic and Barrel Auction. We also whisked away Chris Peterson, Kevin White and Erica Orr down to a dimly lit cellar room at Novelty Hill Januik for lightening interviews. Our featured interview is with superstar winemaker Kerry Shiels, who talks about her award-winning Cote Bonneville wines, the DuBrul family vineyard and the ultimate wine cruise she has planned for YOU ..read more