EDINBURGH Kitchen Table by Twelve Triangles 22–24 Easter Road, Edinburgh, EH7 5RG Twelve Triangles, who have bakery cafes all over ... The post Foodie News – October Issue 55 appeared first on SNACK: Music, film, arts and culture magazine for Scotland ..read more

Scotland has a huge array of cheap and cheerful places to eat out in the main cities of Edinburgh, Glasgow, ... The post Cheap eats in Edinburgh, Glasgow, Stirling & Dundee appeared first on SNACK: Music, film, arts and culture magazine for Scotland ..read more

The post Recipe: Umami Miso Mushrooms appeared first on SNACK: Music, film, arts and culture magazine for Scotland ..read more

This lentil and vegetable winter stew is hearty, rich, and easy to make. The hardest bit is waiting for the lentils to soak overnight, although you can miss this step out if you buy them tinned. This recipe makes enough for you to keep some in the freezer and whip out to microwave whenever you need a quick, warming meal. To make the dish fully vegan, make sure to use a vegan Worcestershire sauce or use a mix of soy sauce and brown sugar instead. The post Recipe: Quick and comforting Lentil and Vegetable Winter Stew – vegan appeared first on SNACK - Music, film, arts and culture magazine for Sc ..read more

It’s starting to get dark earlier and there’s a nip in the air, so much so that I’ve had to ... The post Recipe: Cosy Courgette and Pea Soup appeared first on SNACK - Music, film, arts and culture magazine for Scotland ..read more

Tattie scones are a traditional Scottish staple. They’re easy to make and they’re also great for using up excess potatoes, ... The post Recipe: Traditional Scottish Tattie Scones appeared first on SNACK - Music, film, arts and culture magazine for Scotland ..read more

EDINBURGH One Canon 1 CanonmillsEdinburgh, EH3 5HA Family-owned bar and eatery One Canon raised funds in August and September to ... The post Foodie News – The best Scottish foodie events, products and venues for food lovers appeared first on SNACK - Music, film, arts and culture magazine for Scotland ..read more

At this time of year we turn our attention to the Edinburgh Festival and Fringe. So if you are going ... The post Foodies at the Festival appeared first on SNACK - Music, film, arts and culture magazine for Scotland ..read more

EDINBURGH Social Bite, the Edinburgh-based ‘pay it forward’ business, have opened a new cafe at the Royal Bank of Scotland ... The post Foodie News: Molecular Mixology, Paying it Forward, and Small Plate Sensations appeared first on SNACK - Music, film, arts and culture magazine for Scotland ..read more

The post Recipe: Matcha Blondies appeared first on SNACK - Music, film, arts and culture magazine for Scotland ..read more