Snack Food & Wholesale Bakery » Candy Industry
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Candy Industry Magazine is a business-to-business publication that covers the global confectionery industry from manufacturing to retail. We deliver new product information, trends, news, and insider perspectives to your inbox. You will also receive 'Breaking News' editions that will provide you with news that matters most to your business.
Snack Food & Wholesale Bakery » Candy Industry
6d ago
Offering a 12-month minimum shelf life, the new paper flow wrap solution is a huge step in the right direction to reducing the amount of chocolate packaging waste that ends up in landfill ..read more
Snack Food & Wholesale Bakery » Candy Industry
6d ago
The Grand Confection Award is a new opportunity for RCI members to highlight chocolates and confections and be judged anonymously based on an excellence criteria during RCI's Annual Convention & Industry Expo ..read more
Snack Food & Wholesale Bakery » Candy Industry
6d ago
In partnership with Alland & Robert, Farbest Brands is now offering Beyond Acacia, a gum acacia product manufactured using a new process that produces high-density granules ..read more
Snack Food & Wholesale Bakery » Candy Industry
6d ago
Barry Callebaut launches Future Farming Initiative (FFI) to build high-tech and sustainable cocoa farming business under leadership of Steven Retzlaff ..read more
Snack Food & Wholesale Bakery » Candy Industry
6d ago
Since joining TikTok Shop in April 2023, XO Marshmallow has seen between 30–50% monthly growth and is forecasted to reach $1 million in sales on the platform alone. ..read more
Snack Food & Wholesale Bakery » Candy Industry
6d ago
Lindt Lindor has launched a plant-based version of its truffles for all non-dairy chocolate lovers. ..read more
Snack Food & Wholesale Bakery » Candy Industry
6d ago
Reese's Medals, the brand's newest innovation, celebrates Team USA ahead of the Olympic and Paralympic Games in Paris this year ..read more
Snack Food & Wholesale Bakery » Candy Industry
2w ago
The commercial partnership will provide food manufacturers with nut spreads produced with no nut or dairy allergens used in the recipe formulation ..read more
Snack Food & Wholesale Bakery » Candy Industry
2w ago
We recently connected with BENEO to talk about innovation and portion sizes in confectionery, as well as better-for-you ingredients that can be used in candy ..read more
Snack Food & Wholesale Bakery » Candy Industry
2w ago
New products first introduced at TFWA WE last year include Ritter’s 500g Vegan Tower which has seen an increase in flavors from three to five varieties ..read more