Ingredients: Beef minced 1 cup Oil 3 to 4 tbsp Onion chopped 1 Garlic chopped 1 tbsp Green chili chopped 1 Capsicum chopped 1 Olives chopped 5 to 6 Tomato ketchup ½ cup Lemon juice 2 tbsp Salt to taste Black pepper ½ tsp Shredded cheese ¼ cup Tomato slices optional Cheese slices Optional For Assembling: Bread sliced 4 to 6 Ice berg as required Mayonnaise 4 to 5 tbsp Tomato slices 1 per burger ( Optional ) Cheese slices 1per burger (Optional ) METHOD: Heat oil add onion and garlic sauté well. Add minced cook well. Add all vegetable, tomato ketchup, lemon juice and all spices cook till sauc ..read more

Ingredients: Chicken tikka boti 1packet Ginger garlic paste 1 tsp Black pepper powder ½ tsp Salt ½ tsp Parsley 1 tsp Lemon juice 1 tbsp Ingredients for mushroom sauce Butter 2 ounce Oil 2 tbsp Onion finely chopped ½ cup Mushrooms finely chopped ½ cup Flour 2 tbsp Stock 1 cup Cream 1 cup Crushed red pepper 1 tsp Black pepper crushed 1 tsp Garlic powder 1 tsp Mixed herbs 1 tsp Ingredient for crepes Eggs 3 Milk 1 cup Water ½ cup Salt ½ tsp Flour 1- ½ cup Oil as required Other Ingredients Coriander leaves chopped 3 tbsp Cheddar cheese ½ cup Mozzarella cheese ½ cup Crushed red pepper ½ tsp Parsl ..read more

Ingredients: Chicken 750 gm Tomato puree 2 tbsp Ginger garlic paste 2 tbsp Yogurt ½ cup Red chili powder 1 tbsp Roasted ground coriander 2 tbsp All spice powder 1 tsp Oil ½ cup Fenugreek 1 tsp Chaat masala 1 tsp Cream 4 tbsp Lemon juice 2 tbsp Milk 4 tbsp Chopped onion 2 Ginger finely chopped 2 tbsp Green chilies 4-5 Green coriander as required Almond paste 2 tbsp Method: Mix salt, ginger garlic paste, yogurt, chili and coriander. Leave for few minute. Heat oil add onion fry well. Add marinate chicken with chili, coriander fry well. Also add tomato puree, fenugreek, all spice powder, lemon ..read more

Ingredients: Chicken 750 gm Tomato puree 2 tbsp Ginger garlic paste 2 tbsp Yogurt ½ cup Red chili powder 1 tbsp Roasted ground coriander 2 tbsp All spice powder 1 tsp Oil ½ cup Fenugreek 1 tsp Chaat masala 1 tsp Cream 4 tbsp Lemon juice 2 tbsp Milk 4 tbsp Chopped onion 2 Ginger finely chopped 2 tbsp Green chilies 4-5 Green coriander as required Almond paste 2 tbsp Method: Mix salt, ginger garlic paste, yogurt, chili and coriander. Leave for few minute. Heat oil add onion fry well. Add marinate chicken with chili, coriander fry well. Also add tomato puree, fenugreek, all spice powder, lemon ..read more

Ingredients: Green gram 1 cup Chopped spinach 1-1/2 cup Fenugreek ½ cup Boiled tomato ground 2 Salt, chili, turmeric as required Gram lentil ¾ cup Asafoetida 2 pinches White cumin 1 tsp Clarified butter 4 tbsp Ginger garlic paste 1 tbsp Chopped onion 1 Green chilies 2 Ingredients For Tempering: Clarified butter 4 tbsp Chopped garlic 1 tsp Whole red chilies 2-3 Red chili powder ½ tsp Method: Add yellow lentil and gram lentil in salt, ginger garlic paste, red chili powder and turmeric cook till lentil is done. Heat clarified butter add onion and green chilies fry well. Add cumin and asfoted ..read more

• 200 grams butter at room temperature (about 1 3/4 sticks) • 200 grams sugar (about 1 cup) • 4 eggs • 2 Tbsp. rum • 1 tsp. lemon zest • 1 tsp. vanilla extract • 200 grams flour (about 1 3/4 cup) • 1 Tbsp. baking powder • 3 to 4 peaches (you may also use apples) • Powder Sugar Method: This recipe will be very easy to make if you use an electric mixer. Add the butter to the mixing bowl and start beating. Add the sugar gradually and keep beating. Add the eggs one at a time and continue beating till smooth (hence the need for the electric mixer) Meanwhile blanch the peaches, remove the skin and ..read more

Preparation time 20 mins Cook Time 25 mins Serves 4 persons INGREDIENTS Boneless Cat/Tilapia fish 300 grams All Purpose Flour ½ cup Egg Whites 2 Oil for fry Salt to taste For Lemon Sauce Chicken Cube 2 Lemon (Zest) 1 Lemon Juice ½ cup Ginger 1 inch piece Brown Sugar 2 tbsp Garlic (Chopped) 5-6 Crushed Black Pepper 1 tsp Corn Flour 2 tbsp Ginger (Slices) 1 inch piece Oil 2 tbsp Salt to taste METHODS Take 300 grams boneless fish sprinkle some salt add it to the mixing bowl add 2 egg whites now dip the fish and coat with ½ cup of corn flour. Now take a cooking pan add the oil, heat the oil ..read more

Preparation time 15 mins Cook Time 25 mins Serves 4 persons INGREDIENTS Minced meat beef or chicken 1 kg Ginger Garlic Paste 2 tsp Finley Chopped Green Chilies 4-5 Kachri Powder 2 tbsp Fried Onion Paste 2 Flour 2 tbsp Coriander Seeds (roasted) 1 tbsp Cumin Powder 1/2 tsp Nutmeg, Mace Powder 1/2 tsp Black Pepper 1 tsp Garam Masala Powder 1 tsp Salt 1/2 tsp Oil for frying Red Chili Powder 1-1/2 tsp METHODS Mix all ingredients until everything comes to gather Take a wok For frying add 1/2 cup oil and heat Now add marinated qeema and give it a quick stir . cook on medium heat until fully cook ..read more

Ingredients: Chicken 750g Butter ½ cup Oil ½ cup Chopped Onions 1 Tomatoes 250g Green chili 6-7 Red chili 8-10 Salt 1-1/2tsp Crushed Black pepper 1tsp Black pepper powder 1tsp Yogurt 2 tbsp Yogurt ½ Cup Cumin powder 1-1/2tsp Ginger garlic paste 1tbsp All spicepowder ¾ tsp Chopped Ginger& coriander for garnishing Lemon juice 1tbsp Method: Heat oil and fry onions. Now add tomato, ginger garlic paste, salt and black pepper powder and roast them. Mix chicken with yogurt. When the spices are roasting add whole red chili and the rest of the yogurt and the chicken to roast. Then add half cup o ..read more