
Chef JA Cooks Blog
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Hi, it's JURI (aka Chef JA)! I'm not a vegan, but I do not eat meat and like a plant-based diet, so you can find a lot of vegan/vegetarian recipes in my blog. Find Simple and Easy Japanese Plant-Based Recipes in my blogs that are healthy, tasty, easy family-friendly meals including vegetarian and vegan.
Chef JA Cooks Blog
3h ago
Spring is the perfect time to enjoy fresh, seasonal vegetables, and takenoko—bamboo shoots—are one of the best! Our generous neighbor gave us three large ones, so we made the most of this seasonal treat. Let me share how we enjoyed them! Welcome to From Japan with Flavor! This is where I share unique Japanese foods, historical food...
The post Takenoko (Bamboo Shoots): Spring Vegetable in Japan appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
5d ago
Experience the heart of Japanese cooking with From Japan With Flavor: VEGETARIAN! This physical cookbook features over 80 delicious vegetarian recipes, perfect for making nutritious and authentic Japanese meals at home! Explore All the Vegetarian Recipes! Some recipes are also available at chefjacooks.com, but this cookbook includes new and exclusive recipes that haven’t been shared...
The post [Physical Cookbook] From Japan with Flavor: Vegetarian appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
1w ago
Try this simple and tasty Tamago Sando recipe! This delicious sandwich features a whole soft-boiled egg in the center with a perfectly runny yolk! Looking for simple Japanese egg recipes? Try my Egg Onigiri, Tamago Don, or Tamagoyaki! I’ll walk you through the ingredients and step-by-step instructions. I hope you enjoy it! Why You Will...
The post Japanese Tamago Sando with Whole Egg appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
1w ago
Have you ever heard of Hinamatsuri, also known as Girls’ Day in Japan? Let’s dive into what this day is all about and, of course, the festive foods that come with it! Welcome to From Japan with Flavor! This is where I share unique Japanese foods, historical food culture, food trends, and whatever I’m currently exploring—all straight...
The post Hinamatsuri: What’s on the Menu for Girls’ Day? appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
2w ago
Welcome to From Japan with Flavor! This is where I share unique Japanese foods, historical food culture, food trends, and whatever I’m currently exploring—all straight from Japan! As spring approaches, we start seeing light pink-colored foods popping up everywhere! It’s a sign that sakura season is just around the corner, and I couldn’t be more...
The post Taste of Spring: Sakura-Colored Foods! appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
2w ago
Looking for a new way to enjoy daikon radish? Try this delicious Japanese-style daikon curry with lentils. Serve it over rice for a hearty meal! Looking for simple daikon dishes? Try my Pickled Daikon, Fried Daikon, or Daikon Miso Soup! I’ll walk you through the ingredients and step-by-step instructions. I hope you enjoy it! Why...
The post Japanese Daikon & Lentil Curry (Vegan) appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
2w ago
Welcome to From Japan with Flavor! This is where I share unique Japanese foods, historical food culture, food trends, and whatever I’m currently exploring—all straight from Japan! Today, I want to introduce you to Tamarizuke! Nikko (日光), a popular tourist destination about three hours by train from Tokyo, is well-loved by both domestic and international...
The post Tamarizuke: The Rich, Flavorful Pickles of Nikko appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
3w ago
Looking for new ways to enjoy tuna onigiri? Classic tuna mayo is a favorite, but there are plenty of ways to switch it up! Try these flavorful variations for a bento box or a quick snack on the go! Canned tuna is affordable, convenient, and packed with umami, making it an ideal onigiri filling. In...
The post 5 Easy Onigiri with Canned Tuna appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
3w ago
This baked tofu with cheese is a comforting dish with creamy tofu, a rich miso flavor, melted cheese, and plenty of vegetables. It’s the perfect choice for a light, flavorful vegetarian meal! Looking for delicious tofu dishes? Try my Crispy Tofu Katsu, Tofu Donburi, or Agedashi Tofu Recipe! I’ll walk you through the ingredients and...
The post Baked Tofu with Cheese (Tofu Gratin) appeared first on Chef JA Cooks ..read more
Chef JA Cooks Blog
1M ago
Here are 14 easy vegetarian tofu recipes that are simple and delicious. They include step-by-step video tutorials so you can watch, follow along, and enjoy delicious tofu dishes every time! Let’s dive in! Why You Will Love These Tofu Recipes 1. Tofu and Egg Rice Bowl It’s a savory rice dish with tofu, egg, and tender onions...
The post 14 Easy Vegetarian Tofu Recipes (With Video Tutorials!) appeared first on Chef JA Cooks ..read more