They say art imitates life. If that’s the case, then the next few weeks will be full of meaningful reflection as the Cultural Council for Palm Beach County unveils two celebrations full of premier art. Now through June 22, a pioneering exhibition will be all the buzz at the Cultural Council’s main gallery in Lake […] The post Discover the Buzz in The Palm Beaches appeared first on Flamingo Magazine ..read more

Nick Walker was raised in a laboratory. His father was a psychobiologist who studied the sense of smell, and his grandfather was a physiologist who studied the sense of taste (and was appointed as the Science Coordinator at the Seattle World’s Fair in 1961). Both left Walker a big white coat to fill and a […] The post The Science of Sipping: Ology Brewing Co.’s Blend of Brews and Ex-spirit-ments appeared first on Flamingo Magazine ..read more

MAKES ONE COCKTAIL PREPARATION: Add Ology small batch bourbon, simple syrup and Angostura bitters to a glass. Add ice to chill, mix, then strain over a large rock in a rocks glass. Express an orange peel over the glass, then garnish with the peel. Meet the Tallahassee tap room spilling over into the world of […] The post Ology’s Old Fashioned appeared first on Flamingo Magazine ..read more

MAKES ONE COCKTAIL PREPARATION: Add gin, lemon juice and simple syrup to a shaker with ice. Shake well and strain into a glass. Top off with Champagne and garnish with a sprig of lavender, if using. Read About Ology Brewing Co.’s Scientific Ex-Spirit-Ments The post How to Make the Ology Bicentennial Cocktail appeared first on Flamingo Magazine ..read more

I first met Betty Osceola in 2020 when making the film “Saving the Florida Wildlife Corridor.” Instantly I was in awe of her deep, ancestral connection to her Everglades home. Osceola is a member of the Miccosukee Tribe of Indians and an airboat captain with profound perspective. I am grateful for her willingness to share […] The post Waters of Renewal: Betty Osceola’s Quest for a Restored Everglades Ecosystem appeared first on Flamingo Magazine ..read more

When your dad’s a doctor, many kids grow up playing checkup on their siblings or stuffed animals, but for Jodie Snyder Morel and Danielle Snyder Shorenstein, they were a little more creative with their father’s medical tools: they used his forceps and other items to make jewelry.   “My sister did the wire work because when […] The post From Medical Tools to Runway Jewels: The Journey of Dannijo’s Sister Duo appeared first on Flamingo Magazine ..read more

A guide to Florida's best on-water experiences for beginners and experts alike. The post Come Sail Away: Explore the Best Boating Experiences in Florida appeared first on Flamingo Magazine ..read more

From restauranteurs to Olympians to python hunters, meet the influential women of the Sunshine State. The post Ten Influential Women Transforming the Sunshine State appeared first on Flamingo Magazine ..read more

A dirt road took us there. When we reached the grove, the Ford hesitated, as if sizing up the chances of a square metal machine penetrating the round world of oranges. “Hold on, sister,” my father said, shifting gear. His CB radio antenna whipped in the air like a 9-foot machete. It caught in the […] The post Through the Groves With Author Anne Hull appeared first on Flamingo Magazine ..read more

makes two servings PREPARATION: Add the shrimp to a bowl, cover with vinegar and let it sit at room temperature for 20 minutes. In a bowl, combine the shallot, ginger, cucumber, chile and coconut milk. Remove the shrimp from its marinade with a slotted spoon. Add the coconut milk mixture to the marinade and mix […] The post Kinilaw na Hipon (Curried Shrimp Ceviche) appeared first on Flamingo Magazine ..read more