Taylor & Francis » Nutrition and Cancer
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his timely publication reports and reviews current findings on the effects of nutrition on the etiology, therapy, and prevention of cancer. Etiological issues include clinical and experimental research in nutrition, carcinogenesis, epidemiology, biochemistry, and molecular biology. Coverage of therapy focuses on research in clinical nutrition and oncology, dietetics, and bioengineering.
Taylor & Francis » Nutrition and Cancer
4d ago
Impact of Immunonutrition on Nutritional Status in Patients Undergoing Colorectal Cancer Surgery: A Randomized Controlled Clinical Trial Published online: 13 Apr 2024 ..read more
Taylor & Francis » Nutrition and Cancer
4d ago
Perioperative and Postoperative Continuous Nutritional Counseling Improves Quality of Life of Gastric Cancer Patient Undergoing Gastrectomy Published online: 15 Apr 2024 ..read more
Taylor & Francis » Nutrition and Cancer
2w ago
Indole-3-Carbinol Promotes Apoptosis and Inhibits the Metastasis of Esophageal Squamous Cell Carcinoma by Downregulating the Wnt/β-Catenin Signaling Pathway Published online: 8 Apr 2024 ..read more
Taylor & Francis » Nutrition and Cancer
2w ago
A Phase I Trial of a Methionine Restricted Diet with Concurrent Radiation Therapy Published online: 9 Apr 2024 ..read more
Taylor & Francis » Nutrition and Cancer
1M ago
Association Between Pretreatment Blood 25-Hydroxyvitamin D Level and Survival Outcomes in Patients With Clinically Localized Prostate Cancer: An Updated Meta-Analysis Published online: 13 Mar 2024 ..read more
Taylor & Francis » Nutrition and Cancer
1M ago
Inhibition of Wnt Signaling by Atovaquone Inhibits Gastric Cancer and Enhances Chemotherapy Effectiveness Through Activation of Casein Kinase 1α Published online: 18 Mar 2024 ..read more
Taylor & Francis » Nutrition and Cancer
1M ago
Case Report on a Multidisciplinary Approach to Address Malnutrition and Improve a Patient’s Fitness for Treatment Published online: 29 Feb 2024 ..read more