Omaha Daily Express » Omaha Food & Restaurant News
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Discover a wide range of articles written by the experts of Omaha Daily Express where they talk about and share write-ups, and guides on how to keep food fresh, herbs, how-tos, and more. Omaha Daily Express is your online source for local, entertainment, and food news. Our team always has the best up-to-date information! We specialize in providing the best local news coverage without the..
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
Bourbon glazed salmon, crab Louis, deep-fried cod filets, mahi-mahi steaks, low country boils… is your mouth watering yet? There’s nothing like seafood to give your dinner that extra “wow” factor! Make your guests feel extra special, and treat yourself. 8 tips for ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
Cooking is definitely an art. No matter how much time you spend in the kitchen, there’s always more to learn, more to try. One area with lots of learning is seasoning and flavoring. So today, we are tackling a common but contested topic in the kitchen. As an added ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
Cook Better and Faster For some people, cooking seems tedious and/or challenging, and they would love to know how to cook better and faster. Of course, practice is one way to do it. Yet, there are simple and helpful ways to get motivated and ensure successful ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
Knife skills are probably not something you think about regularly, but are something that many need to have a basic understanding of - especially if you are a cooking enthusiast. If you would like to cook homecooked meals, you may need to follow a recipe that requires ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
There are a lot of vegetables in stores and farmers' markets that often go bad due to improper storage or get thrown out because they were overripe or not ready to be used. Also, all vegetables can't be stored the same way or for the same amount of time. It can be a ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
Herbs are edible plants with aromatic leaves that have many uses for culinary, religious, and medicinal properties. There is a wide variety of herbs that can add a nice touch to the dishes you are creating. Cooking with herbs: Dried herbs are more convenient than ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
If you’ve had Indian food, you’ve probably had ghee. It’s widely used in Middle Eastern and Indian cuisine and has become increasingly popular. Besides being a delicious substitute for other fats, it is also purported to have many health benefits. What exactly is ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
When it comes to cooking, butter is one of the most versatile ingredients. It can be used for sautéing, frying, and baking. Wait, but what is brown butter? Brown butter is simply regular butter that has been cooked until it turns a golden brown color ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
Today, I'm going a little off-topic and covering some new material. My goal as the senior Food and Restaurants reporter is to not only cover local news and events around Omaha (as they pertain to food, drinks, and restaurants) but also make sure that we cover related ..read more
Omaha Daily Express » Omaha Food & Restaurant News
1y ago
Well, we're back in the kitchen, and today we're covering a fan favorite - how to make your own sourdough starter at home. I think that this really caught on while people were quarantined at home during the pandemic, but it has always been a popular activity. Making ..read more