Memphis Magazine » Food
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Visit our food category to know about the latest and best food places around the city. Founded in April 1976, Memphis magazine continues the work of enlightening, informing, and entertaining readers.
Memphis Magazine » Food
2w ago
It’s changed owners over the years, but most things have stayed the same at this classic Midtown diner ..read more
Memphis Magazine » Food
1M ago
Don’t ask for Patrick. Owner Mike Miller tried gimmicks — trivia, karaoke — but finally settled on good food and good service at this distinctive-looking restaurant on Park ..read more
Memphis Magazine » Food
2M ago
Chosen by our staff as one of the eight most exciting new restaurants in Memphis ..read more
Memphis Magazine » Food
2M ago
Chosen by our staff as one of the eight most exciting new restaurants in Memphis ..read more
Memphis Magazine » Food
2M ago
Chosen by our staff as one of the eight most exciting new restaurants in Memphis ..read more
Memphis Magazine » Food
2M ago
Chosen by our staff as one of the eight most exciting new restaurants in Memphis ..read more
Memphis Magazine » Food
2M ago
We asked, and you answered. Our readers selected their top restaurant picks from the last year ..read more
Memphis Magazine » Food
2M ago
Chosen by our staff as one of the eight most exciting new restaurants in Memphis ..read more