Gluten Free Marble Kuglof Recipe
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
Gluten Free Marble Kuglof is a delicious and festive coffee cake that is perfect for any special occasion. With its light and airy crumb texture, it will surely be a hit with family and friends.  This kuglof is dairy-free, flavored with vanilla and lemon zest and marbled with chocolate cake. The coffee cake is then finished with a light dusting of powdered sugar or a glaze. We love this Coffee Walnut Glaze on marble kuglof. The key to getting the perfect marble effect is in the batter. First, you’ll have one batter, which is divided into two. Then you add cocoa powder to one.  Once y ..read more
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Dutch Oven Caraway Bread – Gluten Free
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
Hearty Gluten-Free Caraway Bread made in a Dutch oven has a perfect crust, tender crumb and a hint of caraway flavor. This tasty bread completes soups and stews into meals, and also slices well for delicious sandwiches.  This gluten-free Dutch oven bread recipe is easy to follow and can be made in just a few simple steps. Where does caraway bread originate from?   The bread is thought to have originated in Europe and is particularly popular in countries like Germany, Austria, and the Netherlands. Caraway bread is typically made with either wheat or rye flour and is sometimes flavore ..read more
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German Cucumber Salad Recipe
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
You can never have enough simple, healthy and refreshing salad recipes. One salad that you will love is the German cucumber salad. This fresh salad has just a few ingredients – cucumbers, onions, garlic, spices and a vinegar-based creamy dressing.  It’s light and refreshing, making it an excellent choice for summertime gatherings. Plus, it’s super easy to make!  What Is German Cucumber Salad? German cucumber salad is a refreshing chilled dish that is perfect for summer, and it is made with fresh cucumbers. This salad is best served as a side dish at cookouts or large gatherings becau ..read more
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Healthy Beet Salad – Easy Recipe
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
Healthy and flavourful beet salad for every occasion. It is made with fresh sweet beets, a light vinaigrette, onions, caraway seeds and fresh parsley. The beet salad is exceptionally refreshing. questions and answers about beets 1. What are beets? Beets are root vegetables in various colours, including red, yellow, and white. They’re packed with nutrients like fiber, folate, and manganese. 2. Why are beets good for you? Beets are a good source of many vitamins and minerals, especially fiber. They also contain nitrates, which can improve blood flow and lower blood pressure. 3. How do you prepar ..read more
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Vegan Apple Streusel Cake – Gluten Free
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
This vegan coffee cake is one of the easiest gluten-free apple streusel cake recipes! Moist with a perfect crumb, layered with apples, flavourful, and covered with a sweet streusel topping. It’s the perfect dessert for every season. An easy apple cake recipe. To make this vegan apple cake, you’ll need a few simple ingredients: gluten-free flour, olive oil, flax egg, dairy-free milk, apples, cinnamon, a sweetener, lemon juice and vanilla.  The streusel topping is made with sorghum flour, coconut oil, cinnamon and a sweetener. This cake is best served fresh and warm out of the oven. Serve i ..read more
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Country-Style Chicken Stew With Gluten-Free Dumplings
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
Country-Style Chicken Stew With Gluten-Free Dumplings is warm, comforting and a hearty dish. The thick, rich, flavourful sauce with tender chicken and healthy vegetables, topped with gluten-free fluffy dumplings made with chives. The flavours smouldering in your mouth are unforgettable. This creamy chicken stew and gluten-free dumplings recipe is made entirely from scratch. Yes, including the gluten-free dumplings smothered in the rich sauce filled with healthy veggies and chicken. Let’s start with the chicken stew. This recipe is the classic old-fashioned creamy chicken stew. And the entire s ..read more
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Very Best Gluten-Free Ricotta Lemon Loaf
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
Gluten-Free Ricotta Lemon Loaf with Light Fresh Lemon Icing. The gluten-free cake that tastes like fresh lemons. Very moist, extra lemony, made with ricotta cheese. Each slice is lightly drizzled with fresh lemon icing. A ricotta lemon loaf that’s just a touch more delicious. This gluten-free loaf is everything. It’s buttery, light, moist, has a perfect crumb and a zing from fresh lemons. But even more importantly, it tastes soo good! I could not be more excited to share this ricotta lemon loaf today. It is all the things a lemon loaf needs to be and better. Ricotta Lemon Loaf Recipe Notes, In ..read more
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Best Cabbage Roll Soup – Gluten Free
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
I can’t tell you how excited I am to share this Cabbage Roll Soup recipe. I can honestly say this cabbage roll soup is so good, and it can easily replace cabbage rolls.  This soup’s insanely delicious flavour comes from lean ground beef, grated sweet potatoes, bell peppers, cabbage wedges, crushed tomatoes, onions, garlic, and spices. Why add grains to cabbage roll soup? As with many cabbage roll recipes, the one ingredient that is often added is rice. In this healthy soup recipe, you have a choice to add rice or a superfood called quinoa. Both ingredients work exceptionally well in ..read more
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Gluten-Free Apricot Linzer Squares
Only Gluten Free Recipes » Eastern Europe
by Kristina
2y ago
Delicious and easily made Gluten-Free Apricot Linzer Squares. These melt in your mouth apricot linzer squares are made with half the sweetener, reduced-sugar apricot preserves and a buttery almond shortbread crust. This gluten-free dessert or a snack is super easy to make and is made with only a few ingredients.     there couldn’t be an easier recipe as this gluten-free apricot linzer squares dessert, To make this casual gluten-free dessert, you will need only two flours, butter, spices, eggs, vanilla, orange zest and reduced sugar apricot preserves. You probably have most of these ..read more
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