Hunter Angler Gardener Cook » Venison Recipes
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Venison recipes are broken down by cut of meat - backstrap, roasts, ground meat, etc. These recipes work with deer meat, elk, moose, and antelope. Hi, my name is Hank Shaw; I'm a James Beard Award-winning author and chef. I started this site back in 2007 to help you get the most out of all things wild: fish, game, edible wild plants, and mushrooms.
Hunter Angler Gardener Cook » Venison Recipes
1y ago
These are usually from the back legs, and are good for long, slow cooking to make sure they’re tender ..read more
Hunter Angler Gardener Cook » Venison Recipes
1y ago
A primer on how to make the best use of marinades for your venison, along with some sample recipes ..read more
Hunter Angler Gardener Cook » Venison Recipes
1y ago
Not all venison fat is bad. Here’s some of the science behind what’s in venison fat and why it behaves the way it does, so you can make your own decision about whether to trim or keep it ..read more
Hunter Angler Gardener Cook » Venison Recipes
1y ago
A primer on making deer meat sausages and curing whole cuts of venison ..read more
Hunter Angler Gardener Cook » Venison Recipes
1y ago
It’s easy – all you need is a very sharp knife and a well-lit place to work. about How to Prepare Deer Heart for Cooking ..read more
Hunter Angler Gardener Cook » Venison Recipes
1y ago
Detailed tutorial on dry aging, even if you don’t have a fancy dry ager. about Dry Aging: How and Why ..read more
Hunter Angler Gardener Cook » Venison Recipes
1y ago
Offal. Innards. Variety Meats. In some cases, these are the best parts of the animal. Here’s how to cook them properly. about Venison Wobbly Bits – Heart, Liver, Kidneys, Tongue ..read more
Hunter Angler Gardener Cook » Venison Recipes
1y ago
What to do with all that venison “burger” the butcher gave you ..read more
Hunter Angler Gardener Cook » Venison Recipes
1y ago
Instructions on how to cut one of my favorite steaks from an elk, moose or large deer. about How to Cut a Flat Iron Steak ..read more