Take a Tin of Tomatoes … A New Month for the Cookbook club
Lambs Ears and Honey
by Amanda
3w ago
If there’s one ingredient nearly all of us have in our kitchen, it’s a tin of tomatoes – and this month we discover just how versatile they are! Well, here we are at the EOFY again and it’s time to take a tin of tomatoes and  begin another new cookbook in the Lambs’ Ears Cookbook Club. Financial constraints are really beginning to hit in many households, and budgets are on our minds at this time of year, but most of us nearly always have a tin of tomatoes in the cupboard. The July cookbook, The Tinned Tomatoes Cookbook, will be the answer to many a home cook’s prayers, as it offers 100 v ..read more
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A Month of The Naked Chef – Celebrating 25 Years of Jamie Oliver’s Work
Lambs Ears and Honey
by Amanda
1M ago
2024 celebrates 25 years of Jamie Oliver’s first cookbook, so this month we celebrate a month of The Naked Chef in the cookbook club. And I unveil a common kitchen standby as the inspiration for the July cookbook selection. As I mentioned last month, Jamie Oliver‘s seminal work, The Naked Chef turns 25 this year, so in June the Lambs’ Ears Cookbook Club will be dedicating our kitchens to a whole month of the Naked Chef.Every now and again a cookbook comes along that rearranges what we do in our kitchens – how we cook and how we approach food and our cooking. Jamie Oliver certainly did that wi ..read more
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Meat-Free May with Anna Jones “Easy Wins” In the Cookbook club
Lambs Ears and Honey
by Amanda
2M ago
It’s going to be easy to add a punch of vegetarian flavours to your cooking during meat-free May with Anna Jones “Easy wins” this month in the cookbook club. It’s May Day today, and that means the start of a new cookbook month in the Lambs’ Ears Cookbook Club. With this month’s cookbook, Easy Wins by Anna Jones, we will be sharing a meat-free May, delivering on suggestions for more vegetarian cookbooks in my Facebook post of a few months back – don’t say I never listen to you!  I first came across Anna Jones’ work 10 years ago when I reviewed her book A Modern Way to Eat. I was struck by ..read more
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Piemonte Day Trips from Torino – My 3 Top Picks
Lambs Ears and Honey
by Amanda
3M ago
Piedmont (Piemonte) in Northern Italy has so much to offer to travellers, and much of it is close to Turin (Torino). Here’s my 3 top Piemonte day trips from Turin! Nestled in the picturesque landscapes of northern Italy, Torino (Turin) is absolutely our favourite Italian city. A big attraction for us is not just the charm of the city, but its proximity to some fascinating Piemonte day-trips. While Torino boasts a rich history, vibrant culture, and fabulous local cuisine, just a short day trip from the city there’s a remarkable range of adventures to experience, and it’s all gorgeous no matter ..read more
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Cooking the Books – April in the Cookbook Club
Lambs Ears and Honey
by Amanda
4M ago
We are going free-range for April in the cookbook club – just pick one of your own  cookbooks to cook from. And May is looking very special … Welcome to April and yet another month of cooking the books with Lambs Ears Cookbook Club. This month we are going free-range with our cookbook selections, and I want each of you to select ONE book from your shelves and leap into it head-first, for the whole month. I don’t care which book you choose, but I just want you to cook as much as you can from the one book and share it with the group over on Facebook and/or on Instagram (using #lambsearscoo ..read more
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March Morsels – March in the Cookbook Club
Lambs Ears and Honey
by Amanda
5M ago
March can be a tricky month – it’s officially autumn, but often it seems that summer didn’t get the memo. This month’s cookbook club selection is certainly generous enough to provide plenty of March morsels, whatever the weather. March is officially the beginning of autumn here in Australia but we know that, while the leaves start to turn, summer usually still has a few surprises left for us. Nevertheless, the  March morsels in  Lambs’ Ears Cookbook Club selection, Recipes for a Lifetime of Beautiful Cooking by Danielle Alvarez with Libby Travers, are diverse enough to cover whateve ..read more
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February in Lambs’ Ears Cookbook Club
Lambs Ears and Honey
by Amanda
6M ago
February is usually the hottest month in Australia, so February in Lambs’ Ears Cookbook Club celebrates the sunny food of Bill Granger – an Australian self-taught cook who showcased our cuisine to the world. Hello cookbook addicts everywhere and welcome to February in Lambs’ Ears Cookbook Club. I was thrilled to see so many of you join in, during your holidays no less, for the January cookbook, Kindred. I’ve been even more thrilled to see how you’ve already embraced the whole-year cookbook, The Food Saver’s A-Z. As I mentioned in my last post, this is a book that I felt deserved more attentio ..read more
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2024 Cookbook Club News
Lambs Ears and Honey
by Amanda
7M ago
Happy new year to my fellow cookbook addicts. Check out the 2024 cookbook club selections – it’s time to get on top of food waste in our kitchens! And just like that Christmas and 2023 is done! I can’t tell you how much I’ve enjoyed watching you all cook along with the Lambs’ Ears Cookbook Club in the last year, and I’m excited to see what we all come up with in in the  2024 cookbook club. I’m keeping this post very brief, not least because I’m in Italy, and it’s New Year’s Eve. We’ve been busy and I’ve been sharing lots of snaps – you can follow along on my Facebook or Instagram account ..read more
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Christmas in the Cookbook Club – And the New Year Cookbook Selections
Lambs Ears and Honey
by Amanda
8M ago
Here we are at the sharp end of 2023, but Christmas in the cookbook club will be a cinch with our December cookbook choice. Well, all of a sudden it’s December, and time for Christmas in the cookbook club – and it’s been another fabulous year for Lambs’ Ears Cookbook Club.We’ve seen our membership grow, with cookbook addicts both here in Australia and overseas, and we’ve cooked from a selection of excellent cookbooks – I do hope everyone has enjoyed 2023. Our final cookbook for this year is one that is entirely appropriate for Christmas in the cookbook club – and in your home, wherever that m ..read more
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Sweet Tooth Central – “Sweet Enough” from Alison Roman for November in Lambs’ Ears Cookbook club
Lambs Ears and Honey
by Amanda
9M ago
Get excited, we’re catering to our sweet tooth at Lambs Ears Cookbook Club with Alison Roman’s “Sweet Enough” in November – and read through for our perfect December selection.  I don’t know about the rest of you, but I have a sweet tooth and have been dying for an excuse to really get into Alison Roman’s new cookbook Sweet Enough – and that’s definitely why I picked it for our November Lambs Ears Cookbook Club cookbook. Alison Roman, she of the New York Times bestseller list, several viral recipe videos and 730,000+ Instagram followers, dropped out of college to follow up her dedication ..read more
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