25 April 2024, Bangkok, Thailand: Smooth glorious white asparagus and crunchy earthy green asparagus are both at the height of the season this time of year, and Fireplace Grill and Bar at InterContinental Bangkok is celebrating both varieties. Executive Chef Gaetano Palumbo heads the kitchen team at the restaurant, which has been serving generations of diners in Bangkok city centre since opening in 1966, and which prepares contemporary European cuisine using the finest imported ingredients. The chefs have created a special a la carte menu and a creative four-course set menu in which the appeti ..read more

Bangkok, Thailand, 17 April 2024 – White asparagus season is back at Akira Back Bangkok! The innovative Asian dining destination on the 37th floor of Bangkok Marriott Marquis Queen’s Park is inviting discerning hotel guests and local residents to savor the sublime flavor of French-imported white asparagus with four delectable dishes in Akira Back style. Highly prized for its crisp texture and naturally sweet flavor, this exquisite ingredient requires special care during cultivation. In Germany, the arrival of white asparagus season is such an important moment it is even celebrated with festiva ..read more

12 April 2024, Bangkok, Thailand: Summer Palace Cantonese restaurant offers a tantalising journey of culinary exploration with a selection of succulent, fresh and generously sized dishes during the month of May. Prepared by Executive Chinese Chef, Shui Wing Yau and his culinary team, this seafood extravaganza showcases the rich flavours of Boston and Phuket lobsters. These cold and warm water delicacies are cooked to a variety of Cantonese recipes that accentuate their sweet and tender essence. The adventure begins with delicate wontons generously filled with chunks of Boston lobster meat to c ..read more

Bangkok, Thailand, 20 March 2024 – Sirimahannop, the reimagined Thai tall ship and refined dining destination on Bangkok’s Chao Phraya River, is celebrating the timeless pleasures of good company and great food with the launch of “Eat Out with Marriott Bonvoy,” an enticing new promotion that will give Marriott Bonvoy members the chance to experience its innovative and artistic cuisine. Available from April 1 to June 30, 2024, discerning diners can step aboard Sirimahannop and savor a sublime set dinner that follows the historical voyages of this reimagined ship from Thailand to Europe, includ ..read more

PHUKET — Premier beach resort company OUTRIGGER Resorts & Hotels recently announced the expansion of its exclusive OUTRIGGER DISCOVERY loyalty programme with two new, breathtaking destinations: OUTRIGGER Maldives Maafushivaru Resort and OUTRIGGER Koh Samui Beach Resort. OUTRIGGER DISCOVERY, part of the world’s largest loyalty programme for independent hotel brands, has 25 million members in more than 800 hotels and resorts across 40 brands in 100 countries. Travellers who join the programme receive VIP recognition, thoughtful benefits and generous rewards. With t ..read more

Bangkok, Thailand, 12 January 2024 – Bangkok Marriott Marquis Queen’s Park rings in the prosperous Year of the Golden Dragon with the grand celebration during the Lunar New Year. Treat your families, friends, loved ones and yourself to series of delectable, auspicious and meaningful meals at two of the hotel’s restaurants. Be mesmerized by the thrilling lion and dragon dance and get yourself a surprise gifts that will make 2024 a truly auspicious and prosperous year. Pagoda Chinese Restaurant, the award-winning Cantonese dining destination, has created a choice of vibrant culinary occasions fr ..read more

Thailand, 11 January 2024 – The second edition of the Thailand International Boat Show A Luxury Lifestyle Event officially opened today with organisers expecting over 6,000 visitors, including over 3,000 HNWIs from around the world, and to drive growth for Thailand’s marine industry in 2024 and beyond. Held 11-14 January at Royal Phuket Marina, entry is free. With strong government support, the show was officially opened by Mr. Kitti Chaodee, Secretary to Thailand’s Minister for Tourism and Sports who in his opening address noted the importance of the Thailand International Boat Show and its ..read more

(9th January 2024, Hong Kong) – Tuscany’s Dario Cecchini brings his maverick passion, a reverence for meat handed down through eight generations and a commitment to dining as theatre to premiere an experience beyond the steakhouse Conceived as a cosy renaissance sanctuary with jaw-dropping views of Hong Kong’s harbour and skyline from the 39th floor of MONDRIAN HONG KONG, in the heart of the Kowloon’s dining and nightlife buzz, Carna by Dario Cecchini is set to deliver an experience in sophisticated nose-to-tail dining. Hailed by the New York Times as the “world’s greatest butch ..read more

PHUKET, THAILAND — OUTRIGGER Resorts & Hotels is ringing in the New Year with two enticing promotions for January bookings, allowing guests to indulge in a tropical escape in Thailand until the close of 2024. These exclusive offers are valid for reservations at OUTRIGGER Koh Samui Beach Resort, OUTRIGGER Surin Beach Resort in Phuket and OUTRIGGER Khao Lak Beach Resort. Immerse yourself in the allure of these beachfront destinations and make the most of this limited-time opportunity to experience unparalleled hospitality and unforgettable moments amidst the stunning landscapes of Thailand ..read more

Bangkok, Thailand, 5 January 2024 – Pagoda Chinese Restaurant, the award-winning Cantonese dining destination at Bangkok Marriott Marquis Queen’s Park, is celebrating the start of 2024 with “Luxurious Lobster,” an exclusive new promotion that showcases the world’s most sublime seafood in a series of creative Cantonese styles. From 15 th January to 29 th February 2024, hotel guests and local residents are invited to savor three of the world’s finest varieties of lobster: Boston lobster (THB 380 / 100g), Tasmanian lobster (THB 880 / 100g) and Phuket lobster (THB 780 / 100g). These highly auspic ..read more