The Pulborough Patisserie Blog
0 FOLLOWERS
In this blog section you will find information to stay up-to-date with upcoming pop ups and special events. Learn more about the people behind the Pulborough Patisserie and come along to follow our journey. The Pulborough Patisserie is a local family run business based in the heart of the South Downs created by Jason Taylor-Bowers. Jason is a chef of 35 years, who went on to be trained in the..
The Pulborough Patisserie Blog
1y ago
We will be joining in with the celebrations for the Queen's Platinum Jubilee at Pulborough's Main Recreational Ground on Friday 3rd June for the Picnic on the green event ..read more
The Pulborough Patisserie Blog
1y ago
In honor of the Queen's 70th Platinum Jubilee we will be running a special pop up on Thursday 2nd June instead of our usual first Saturday of the month pop up ..read more
The Pulborough Patisserie Blog
1y ago
We will be running a special Easter pop up on Maundy Thursday, 14th April 2022, 9am-12pm at Charlie’s Farm Shop in Bury. This will be a good opportunity to get all of your sweet treats ready for the Easter weekend ..read more
The Pulborough Patisserie Blog
1y ago
Thought I'd share a post on the man behind the cakes, and how hes got to be so talented! Jason started out at 16 as a junior at a hotel kitchen before getting a job at truffles patisserie in horsham (not the bakery) in t ..read more
The Pulborough Patisserie Blog
1y ago
The Pulborough Patisseries first birthday is soon approaching. We have been absolutely overwhelmed with the support we have received from all of our lovely customers over the past year. We would like to thank every singl ..read more