Iran-Cuisine » Syrian Food
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Discover all our best Syrian food recipes and discover this delicious cuisine! Discover the best Iranian recipes to make easily and quickly at home: starters, Iranian dishes, desserts, Persian drinks, and light or heavy cuisine. You can find all kinds of food in Iranian gastronomy. Make your relatives travel to Iran through its colorful and tasteful cuisine.
Iran-Cuisine » Syrian Food
9M ago
Votes: 2 Discover the mythical recipe of the Lebanese Labneh (or labne), more rarely called labna, lebné or lebni or süzme in Turkish. Labneh is a cheese made with cow’s milk and goat’s milk. You can make Labneh with 100% cow’s milk if you can’t find goat’s milk yogurt. Prepare your Labneh the day before...
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Iran-Cuisine » Syrian Food
1y ago
Votes: 1 Shir Berenj is this simple and creamy Persian dessert that is very appreciated by Iranians. You should definitely try this delicious recipe ! Also try Sholeh Zard or Ferni ..read more
Iran-Cuisine » Syrian Food
1y ago
Votes: 3 Keshke is a delicious starter served very fresh in Syria and in the countries of the Middle East. Discover this succulent recipe based on Bulgur and Yogurt, part of the typical Syrian mezzes ..read more
Iran-Cuisine » Syrian Food
1y ago
Votes: 3 What is Doogh? Doogh is a salty drink made from sheep’s or goat’s yoghurt, very popular in Iran, Lebanon, Syria, Afghanistan and the Balkans. Depending on the country / region, this drink can also be referred to as Aylan or Tan. In Iranian commerce or grocery stores, doogh can be found plain or...
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