Enotools University- Racked but not Filtered
5 FOLLOWERS
An informational series of interviews with industry experts designed to educate professional winemakers about products and services available to the wine industry.
Enotools University- Racked but not Filtered
2M ago
Barrel Associate's Ed Shulz, the "Ed Shulz" of Barrels speaks with Joe Lutomske about Barrel Associates' competitive advantages in American Barrels and why/how to use them ..read more
Enotools University- Racked but not Filtered
1y ago
An interesting look at tannin types, what they can do for wine throughout the process continued from when fermentation is ending ..read more
Enotools University- Racked but not Filtered
1y ago
Winemaking Tannin Usage During Fermentation/ Harvest ..read more
Enotools University- Racked but not Filtered
1y ago
Drew Horton of Minnesota and Paso Robles winemaking fame joins Joe from www.enotools.com for a discussion on The Legend ..read more
Enotools University- Racked but not Filtered
1y ago
Listen as we learn about the role of the cork forest and the world's largest cork manufacturer. Get some pointers on selecting and installing the right closure ..read more
Enotools University- Racked but not Filtered
1y ago
Wineries in the eastern half of the United States have another, closer, TTB certified option for analysis and consulting on their wines! Meet the team from Imbibe Solutions ..read more
Enotools University- Racked but not Filtered
1y ago
A casual, conversational exchange between Joe Lutomske, Stephane Radoux, James Wood, and Doug Manning about the reasons behind using oak tannin. Additional topics covered include underripe fruit, rose', and oak sustainability ..read more