Rating: Unrated 1
Food & Wine » Quinoa
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2y ago
Vegetable Quinoa Bowls with Garlic Yogurt ..read more
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This dish is equally enjoyable hot off the stove or chilled. Its ability to travel well makes it a great addition to a packed lunch or picnic. Slideshow: More Quinoa Recipes 
Food & Wine » Quinoa
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2y ago
Quinoa with Pesto and Grilled Chicken ..read more
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When she’s cooking at home, The Chew co-host Carla Hall likes to prepare whole-grain salads. “They’re nutritionally awesome and really filling, plus they have a great neutral flavor that’s a blank canvas for anything,” she says. Here, she simmers red quinoa with white wine, tarragon and thyme, then tosses it with radishes, peas and lima beans. “It’s important to drain the cooked quinoa or the finished dish will be watered-down and clumpy,” Hall says. Slideshow: More Quinoa..
Food & Wine » Quinoa
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2y ago
Quinoa Meatballs with Tomato Sauce and Tuscan Kale ..read more
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This dairy-free and vegetarian salad serves as the perfect side or lunch. Slideshow: More Quinoa Recipes 
Food & Wine » Quinoa
by
2y ago
Quinoa Meatballs with Tomato Sauce and Tuscan Kale ..read more
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Rating: Unrated 1
Food & Wine » Quinoa
by
2y ago
Quinoa Meatballs with Tomato Sauce and Tuscan Kale ..read more
Visit website
Rating: Unrated 3
Food & Wine » Quinoa
by
2y ago
Breakfast scene with quinoa pancakes, blueberries, syrup ..read more
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Warm and creamy, this breakfast dish has the coziness of steel-cut oats along with the protein punch of quinoa. We like to top ours with honey-soaked blackberries, tart Granny Smith Apples, toasted pecans and fresh mint, but feel free to use whatever fruits and nuts you have on hand. Slideshow: More Quinoa Recipes 
Food & Wine » Quinoa
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2y ago
Breakfast scene with quinoa pancakes, blueberries, syrup ..read more
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For this tabbouleh, chef José Catrimán of La Granja resort in Ibiza, Spain, swaps out the more traditional bulgur for chewy red quinoa that’s cooked with ginger and spices. For even more texture, he adds cucumber and finely diced sweet apple. Make this salad in September when the tomatoes are at their peak and the fall apples are sweet and plump. Slideshow: More Tabbouleh Recipes 
Food & Wine » Quinoa
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2y ago
Breakfast scene with quinoa pancakes, blueberries, syrup ..read more
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Nutty whole wheat flour, fluffy ricotta, and tender cooked quinoa add flavor and texture to these light pancakes, due to the clever addition of whipped egg whites. Lemon zest, vanilla, and maple syrup add just enough sweetness to balance the slightly bitter quinoa. Choose a creamy, whole-milk ricotta here, the finer curd incorporates best into this batter, adding moisture and richness without a grainy texture.
Food & Wine » Quinoa
by
2y ago
Breakfast scene with quinoa pancakes, blueberries, syrup ..read more
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