The Tomato
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The Tomato food & drink magazine celebrates Edmonton's food culture. Our timely, in-depth coverage of all things food and drink actively engage readers in print, online at thetomato.ca, in our weekly newsletter called the Bite, and on our popular Facebook page.
The Tomato
22h ago
Help Sabor raise funds for Santas Anonymous and Ronald McDonald House
The post Fish & Chips Fridays in August at Sabor appeared first on The Tomato ..read more
The Tomato
22h ago
Taste some of the best wines of the McLaren Vale and enjoy the company of winemaker, Matt Wenk at the RGE RD (12229 107 Avenue) Smidge Wine Dinner
The post Smidge Wine Dinner at RGE RD appeared first on The Tomato ..read more
The Tomato
22h ago
Bring a pail and bug spray and consider a step ladder as some of the best berries are up high. Then, make pie!
The post Riverbend Gardens saskatoon U-pick is Open! appeared first on The Tomato ..read more
The Tomato
22h ago
“It’s a fun and affordable way to try different wines and dishes,” says co-owner Svitlana Kravchuk
The post Wine flights and Bannock Bites at Bernadette’s appeared first on The Tomato ..read more
The Tomato
22h ago
Pick up some great deals on bakeware, tabletop, kitchen accessories and bedding at the Bella Casa mid-season sale happening right now
The post Bella Casa’s Mid-Season Sale is on Now appeared first on The Tomato ..read more
The Tomato
22h ago
We are thinking ideal for dinner on Café B’s stellar patio
The post Tomato Top100: Café Bicyclette’s Arctic Char appeared first on The Tomato ..read more
The Tomato
6d ago
Plan before you go, visit here for maps, menus and all the info you need for a great experience. Buy tix online and don’t miss the Wholly Handmade Market!
The post Taste of Edmonton Opens Today! appeared first on The Tomato ..read more
The Tomato
6d ago
This Sunday, be inspired by chef Eric Hansen’s in season menu exploring the early summer bounty, along with five delicious French wines from the Alsace, Burgundy, Cahors, Rhone Valley and the Languedoc. Tix: $155/p all in, call (780)-429-2828 or visit here.
The post The Marc’s Sunday Supper Club is this Weekend! appeared first on The Tomato ..read more
The Tomato
6d ago
Gourmet du Village dip mixes and sauces help make summer meal prep a breeze. And, they are on special at Heart of the Home (12539 102 Avenue) for the month of July. Enjoy 15 per cent off in-stock products.
The post Heart of the Home July Feature appeared first on The Tomato ..read more
The Tomato
6d ago
The Swine and Dine farm to table dinner with chef Tyson Wright features an Irving’s Farm whole pig roast, 6pm, Thursday, July 25. Tix: $140/p+ .
The post Too hot to cook? Come to to the pig roast at the Old Red Barn appeared first on The Tomato ..read more