Read, Eat, Repeat
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Two friends talk about new release fiction and cook the food it inspires everything from wedding cakes in Sally Hepworth's Younger Wife to the pickled pork in Hanna Kent's Devotion. Join journalist, Alissa Warren, and writer Sally Killoran as they delve into new release books mostly by Australian authors sometimes a bit late off the presses because between Alissa and Sally, they have..
Read, Eat, Repeat
10M ago
This podcast is for humble readers and hopeful cooks. If you're taking the time to read this, hit follow so we can fly into your pods when we have time to record.
Alissa's seen the light in Michele Obama's new release, while also sharing tips when dealing with Difficult People, the new book from Dr Rebecca Ray.
Sal has read five books and attempts to recap them succinctly. She fails. She loved Gabrielle Zevin's epic Tomorrow and Tomorrow and Tomorrow, a perfect read for your next book club. Heather Darwent's The Things We Do To Our Friends is not for ..read more
Read, Eat, Repeat
1y ago
Season 2 of read, eat, repeat is here - coming at you monthly with a round-up of the books we have read and the deliciousness it has inspired us to cook (or not).
Alissa's read Tina Brown's The Palace Papers (Sally listened to the audio book) and now they are both Royal tragics... Alissa's also read The Paper Palace by Miranda Cowley Heller.
Sal has read Holly Ringland's second novel The Seven Skins of Esther Wilding, as well as Maggie O'Farrell's The Marriage Portrait. Both highly recommended for different reasons.
The girls have also been cooking - Sal's mum gave her A Year ..read more
Read, Eat, Repeat
1y ago
Alissa reads Still Life - a story about war, love, friends and beautiful Italian food.
Sally reviews The Bellbird River Country Choir by Australian best-selling author, Sophie Green and unpacks The Eulogy by Jackie Bailey .. a tale that embraces all of life's big issues.
And the best kids book, We Are Wolves by Katrina Nannestad.
Plus we go cooking ... from the best how-to recipe guide from Alice Zaslavsky's latest book ... to Persiana Everyday. YUM.
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Read, Eat, Repeat
1y ago
We're back!
Sally reviews her new favourite book, Lessons in Chemistry by Bonnie Garmus.
Daisy Turnbull's 50 Questions to Ask Your Teens and the top take-outs for your family.
Plus, we road test the latest and best cookbooks, Chinese-ish, Around the Table and Moe Fish More Veg. YUM!
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See omnystudio.com/listener for privacy information ..read more
Read, Eat, Repeat
1y ago
All the latest from our favs ... !
Geraldine Brooks has a new novel called Horse and Sal gives it a trot. See what we did there?
Parenting expert Maggie Dent divulges her latest advice on girlhood. Alissa says it's magic. And Sal reads Madonna King's L Platers about teen girls post-Covid on the road to adulthood.
Cathrine Mahoney talks divorce after separating from Andrew 'Joey' Johns and everything - heartbreak, friendship and thrush!
Kate Grenville's latest on Australia's one of the greatest female farming pioneers, Elizabeth MacArthur.
And ... we got to Tibet ..read more
Read, Eat, Repeat
2y ago
Let's bugger off, buy a sunshiney yellow cottage and re-read Jane Austen! That's what octogenarian Ruth Wilson did! Sal and Alissa talk about why this book is so uniquely warm and cosy.
On the table this week ... is a chicken and rice one-pan wonder by the neighbour of two beautiful brothers who began the initiative YiaYia Next Door ... and a Milo cake and Salsa Verde from Around the Kitchen Table by Sophie Hansen and Annie Herron. (Not Janelle's camping biscuits - sorry, Sophie & Janelle! - Sal burnt them)!
We talk emotions with Brene Brown's Atlas of the Heart. We go deep on ..read more
Read, Eat, Repeat
2y ago
Vet bills, empanada fail and a custard revelation!
Sal reviews Violeta by Isabel Allende plus tells us about her new absolute fav book, A Solitary Walk On The Moon by Hilde Hinton.
Kerri Sackville hits the spot on Sal's life with The Life Changing Magic Of A Little Bit Of Mess.
And Alissa falls in love with custard again - in the easiest way possible - after road testing Sally Wise's The Comfort Bake. YUM.
Plus Alissa and Sally's Mother's Day top 5 picks!
Thanks to Murdoch Books and Hachette for their support.
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Read, Eat, Repeat
2y ago
We talk about Marian Keyes' sequel to her super bestseller Rachel's Holiday. It's called Again, Rachel and as Nigella says, it's like "a balm for the soul".
We also talk about The Space Between The Stars by Indira Naidoo which is out this week. It's like nothing we've ever read before.
Plus ... a coconut milk bundt cake, lunchbox ideas and a vegetarian capponata. Yum.
Please share with your friends and family and leave us a rating and review. We'd be so grateful! Love Alissa and Sal.
Thanks to Murdoch Books and Hachette for your support ..read more
Read, Eat, Repeat
2y ago
Books that make you go .. hmmm .. !
So, what’s the fuss about Colleen Hoover? We read her best-selling book, It Ends With Us and talk about everything including the SEX.
And the easiest biscuits and tastiest slices Sal’s ever cooked. Plus, Alissa makes pancakes and Ukranian piroshki.
And Sal reveals the best Wordle starter. Thanks, Mum!
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See www.omnystudio.com/listener for privacy information.
See omnystudio.com/liste ..read more
Read, Eat, Repeat
2y ago
It's cake week! (Even thought it smells like a turnip in the podcast studio this week because it was the only thing that would keep our special guest Daisy, quiet).
We talk about our favourite new cakes that you'll want to bring into your life! The banana cake "with a twist" is a cracker.
Alissa talks about Meg Mason's Sorrow & Bliss, her new fav book. Sal reviews Diana Reid's Love & Virtue and reminisces about uni days.
Plus, what the hell do you do with the old veggies in the back of your fridge? Sal knows. She's bought Use It All and she really is us ..read more