Tuesday, 16 April, 2024 Reset your home, mind and body for the new season with our top tips and vegan essentials If you're someone who feels energised by all the new life blooming, warmer temperatures and more sunlight, now is the perfect time for a spring reset! We've put together a guide to help you reset your home, mind and body for the new season, complete with Vegan Trademarked product recommendations. Set An Intention For Spring It's always great to embark on your spring reset routine by setting intentions. Maybe your goals are to buy less for your home to avoid waste and shop more mind ..read more

Friday, 5 April, 2024 Mother and son duo, Nora and Ryza, share their delicious vegan Ramadan recipes About Us Hello! We are Nora and Ryza, a dynamic mother and son duo passionate about veganism, sustainability, and sharing our culinary adventures on Instagram. We first began by setting out to show friends and family the joy of vegan cooking, where we shared delicious plant-based vegan recipes, sparking a global community. Our humble start grew into an online network spanning Singapore and beyond. Muslims – Our Role as Stewards of The Planet As Muslims, our faith guides us to be conscienti ..read more

Thursday, 28 March, 2024 We’re sharing three easy tips for levelling up your morning routine, all approved by our in-house dietitian Andrea Unless you’ve been living under a rock, we’re sure you would have seen the explosion of people sharing their morning routines on social media. There is something so captivating about seeing how people start their day because, let’s be honest, it can be a really tricky thing to get right. We all know that starting the day off right can set us up for a happier and more productive day, but what should we actually be including in our morning routines to set ou ..read more

Thursday, 14 March, 2024 Consumer trust has become increasingly important in today’s vegan market, and as more people embrace compassionate ways of living, and seek vegan products that meet their values, third-party vegan certification has taken a key role in shoppers’ decision-making.   At the end of 2023, The Vegan Society ran a survey with Attest of 3000 primarily non-meat eating individuals in the US, UK, and Australia to find out what consumers are looking for when they shop for vegan products.    Key Takeaways    The Vegan Trademark was the most ..read more

Sunday, 10 March, 2024 We share many similarities with fellow animals – and strong maternal bonds are no exception. Non-human animal mothers desire to care for their offspring, and a lot of work goes in before they are even here, including preparing a nest and caring for themselves before the arrival. Our nature to protect and nourish our babies when they come into this world is a feeling that many will understand – and why would this be any different to parents of other species? This post will explore the beautiful ways that animals make great mothers – highlighting the universal aspects of m ..read more

Thursday, 29 February, 2024 While meat and chicken substitutes dominate supermarket shelves and vegan recipes, fish substitutes seem to take up less space. However, the tide is slowly turning with exciting launches like vegan tuna, salmon and more. Whether you’re new to veganism, a non-vegan looking to prepare a fishless meal for a vegan loved one, or a seasoned vegan on the hunt for more tasty seafood substitutes, we have three great recipes featuring some Vegan Trademark certified ingredients, as well as suggestions for readymade swaps for you to explore. Three easy fishless recipes From an ..read more

Thursday, 29 February, 2024 While meat and chicken substitutes dominate supermarket shelves and vegan recipes, fish substitutes seem to take up less space. The tide is slowly turning, however, with exciting launches like vegan tuna, salmon and more Whether you’re new to veganism, a non-vegan looking to prepare a fishless meal for a vegan loved one, or a seasoned vegan on the hunt for more tasty seafood substitutes, we have three great recipes featuring some Vegan Trademark certified ingredients, as well as suggestions for readymade swaps for you to explore. Three easy fishless recipes From an ..read more

Thursday, 22 February, 2024 Yang, author of Vegan Chinese Food, shares her top four recipes to celebrate Chinese and Lunar New Year.  A little something about me Hi, my name is Yang. I have a little food blog on Instagram where I have been sharing Asian vegan recipes for the last four and a half years. My first cookbook Vegan Chinese Food came out in January 2024. In the book I share my personal story, my love for the rich Chinese cuisine along with 86 vegan Chinese recipes. Some are traditional recipes which have always been plant-based and gluten free, as well as some recipes ..read more

Thursday, 22 February, 2024 Yang, author of Vegan Chinese Food, shares her top four recipes to celebrate Chinese New Year.  A little something about me Hi, my name is Yang. I have a little food blog on Instagram where I have been sharing Asian vegan recipes for the last four and a half years. My first cookbook Vegan Chinese Food came out in January 2024. In the book I share my personal story, my love for the rich Chinese cuisine along with 86 vegan Chinese recipes. Some are traditional recipes which have always been plant-based and gluten free, as well as some recipes I have dev ..read more

Thursday, 15 February, 2024 If you’re someone who thrives off a challenge and loves to use it as a vehicle to make positive changes in your life, why not make Fish Free February your next one?  Reasons to reduce your fish consumption  According to Fish Free February:   600,000 tonnes of fishing gear is lost or left in our oceans each year causing plastic pollution  There is a 71% decline in the abundance of oceanic shark and ray species since the 1970s  90% of fish populations are fished to the maximum or overfished.  A 2019 review carried out at Liverpool ..read more