Happy holidays snack enthusiasts, I've missed you! Dropping this quick update to give you some insight into what's been going on in my life and what to expect in 2023. Thanks for continuing the snack conversation with me. Check out the holiday snack guide here: 5 Gingerbread Treats Making A Positive Impact ..read more

Sit down and have a cup of tea with us as I introduce the founder of Tea Drops, Sashee Chandran! Tea Drops are a creative new way to consume tea. They are organic, ground leaf teas that are pressed into fun shapes. You can ditch the bag because they melt in water — like a bath bomb! In addition to creating a fun and convenient way to have tea anywhere, they are also a partner of Thirst Project. Thirst Project, a non-profit focused on youth, education about the water crisis, and building global water wells. With every online order, Tea Drops donates an ENTIRE YEAR of clean water to someone in ..read more

In this episode, I welcome the Rescue Dogs Wines husband and wife duo for an update on all the new wines launched for us to enjoy! Rescue Dog Wines produces award-winning wines from locally sourced, California grapes. With wo(man)'s best friend adorning each bottle, 50% of profits go to support rescue dogs, charity organizations, and local SPCAs. Their mission is to support through wine sales and donations, the placement of as many Rescue Dogs as possible into loving homes. Show Notes: www.snackimpactpodcast.com/episodes Rescue Dog Wines: www.rescuedogwines.com ..read more

In this episode, we're going vegan! Brett Christoffel, Founder and CEO of All Y'alls Foods, joins us to tell his story of creating a vegan jerky business in the heart of the meat industry. All Y'alls Foods creates plant-based snacks made with Texan flavors inspired by their home state. Their clean jerky and bacony bits recipes feature plants special to Texas, from prickly pear to chipotle pepper. A portion of each sale goes directly to  Rowdy Girl Sanctuary, a cattle ranch-turned vegan sanctuary with the largest herd of rescued cows in Texas. Located in Waelder, Texas they house, love ..read more

In this special Halloween episode, Dr. Heather Schwartz and Director of Events, Kindell Williams share what's really going on with Halloween candy, how we can support endangered species, and what we can do to avoid making a negative impact with our candy purchases this spooky season. Nashville Zoo is a progressive, dynamic zoological park located in Nashville, Tennessee. Host of Boo at the Zoo, this non-profit organization is the 9th largest zoo in the country by landmass! Show  notes: snackimpactpodcast.com Nashville Zoo: nashvillezoo.org Tickets: Boo at the Zoo ..read more

Dive into a microwavable bowl of nostalgia this week with fellow snack enthusiasts, hosts of Snack Queens podcast, Elizabeth and Sarah! In this episode, we're doing a taste test of 3 Annie's Homegrown microwavable mac & cheese snack bowls. Find us on social media to give your ratings once you try them out for yourself! Show Notes: snackimpactpodcast.com/episodes Snack Queens Annie's Homegrown ..read more

The founder of B.T.R Bar, Ashley Nickelsen, brings us a protein bar packed with super-foods and adaptogens that are BOLD, TENACIOUS & RESILIENT.  This bar was born to help you snack with a purpose and to live your best life! They've made it a priority to create a platform for women to support, connect with, and inspire and that's where the #BTRtogether Scholarship comes in. B.T.R. Bar donates a portion of profits to organizations that empower young women, such as Girls Who Code, to discover their dreams and learn valuable entrepreneurial skills. In addition, each year they donate to ..read more

Welcome to Snack Impact, a podcast for snack enthusiasts and caring humans. In this episode, we’re celebrating 1 year of snacking together with a mashup of your top 5 favorite episodes! While counting down the most listened to episodes, you’ll hear each guest’s favorite snack and their advice to you on how to make a positive impact yourself. #5 Episode 3. Vessel Craft Coffee with Sarah #4 Episode 8. Askinosie Chocolate with Shawn #3 Episode 10. Made with Local with Sheena #2 Episode 2. Van Holten’s Pickles with Eric #1 Episode 1. Nuttzo with Founder Danielle ..read more

Introducing fellow snack enthusiast, host of Snacktime podcast - Marno! At Snacktime Podcast, Marno and her friends share snacks, stories, and laughs! Sometimes they learn about snacks, sometimes they don't know how they got to where they are in the conversation, but they always keep it real. For more fun conversations with Marno, find her at Snacktime (@snacktimepod) • Instagram ..read more

The best tasting, high protein, organic snacks ever made have made their way to Snack Impact! CEO and Founder of IWON Organics, Mark Samuel, shares his inspiration behind their newest product line and why he chose to promote their partnered non-profit on every package. IWON = I'm winning on nutrition. IWON Organics combines balanced nutrition with bold snack flavors in their puffs, sticks, and cereals. With every purchase of IWON products you are helping sustain a passionate mission to give back to Heart Of a Hero. Heart Of a Hero is a non-profit that inspires, motivates, and empowers childr ..read more