Entrevista con Vicente @metavarce https://twitter.com/metavarce nos adentramos en la historia de Yummy y su crecimiento en Venezuela. La historia de Yummy, es de una empresa construida parcialmente desde fuera de las fronteras Venezolanas por la diaspora. A pesar de la tragedia de la separación de familias, uno de los frutos es la innovacion por necesidad. [00:00:00] Se llama Yummy [00:00:22] de 0 a 100 [00:01:14] Infra - Venezuela [00:02:52] WhatsApp para todo [00:04:24] Como llegaron a 1000 Usuarios [00:04:40] Growth Hacking - Marketing [00:06:47] LTV / CAC and Moat [00:08:59] Foco en Unit E ..read more

Venezuela Diaspora Project with @realjdowner James Downer founder of @RodaCreditos checkout  - Supporting the Venezuelan migrants in Colombia - Building a bank supporting the unbanked - James's personal journey from the US to LATAM. --- Support this podcast: https://podcasters.spotify.com/pod/show/venezueladiaspora/support ..read more

Sebastian Delgado co-founder of Fei Labs talks about the future of decentralized organizations and the future of decentralized finance and how they launched Fei.money. Fei labs launched in 2021 and raised $20M from Az16, Naval, Sillicon valley angels and others. Sebastian is from Caracas Venezuela and currently resides in the SF bay area. --- Support this podcast: https://podcasters.spotify.com/pod/show/venezueladiaspora/support ..read more

2021 cierre y recuento de aprendizajes a emprendedores Venezolanos en la diaspora --- Support this podcast: https://podcasters.spotify.com/pod/show/venezueladiaspora/support ..read more

Sebastian Delmont talks about his journey creating the ? ArepaMoji (Latin American Flat CornBread), loquesea.com during the dotcom boom, founding a realstate tech company in NYC and his latest endevour as Dean of Computer Science at Platzi. --- Support this podcast: https://podcasters.spotify.com/pod/show/venezueladiaspora/support ..read more

Pantricolas (David Sira) y Chubeto entrevistan a Bobby Comedia en el marco del lanzamiento de su nuevo proyecto Comedy Monsters Club. En la parte 2 (esta)  Bobby echa el cuento de sus inicios como comediante standup de la universidad a hoy en dia. En la parte 1, que la pueden ver en el canal hablamos a fondo sobre el Comedy Monster Club --- Support this podcast: https://podcasters.spotify.com/pod/show/venezueladiaspora/support ..read more

Pantricolas (David Sira) y Chubeto entrevistan a Bobby Comedia en el marco del lanzamiento de su nuevo proyecto Comedy Monsters Club.   En la parte 2 (esta)  Bobby echa el cuento de sus inicios como comediante standup de la universidad a hoy en dia.  En la parte 1, que la pueden ver en el canal hablamos a fondo sobre el Comedy Monster Club --- Support this podcast: https://podcasters.spotify.com/pod/show/venezueladiaspora/support ..read more

In this interview Kristhyan improvises and plays some of his songs. He was recently nominated for a grammy in the category Best Classical Album for his album Latin American Classics. Kristhyan is based in New York city and granted us time to discuss his journey and perform songs from his latest album. https://www.instagram.com/kristhyan/ https://www.kbenitez.com/ Credits: Edicion y Sonido David Sira @pantricolas https://twitter.com/pantricolas Edicion Alirio Rodriguez https://www.instagram.com/liroxsvideo... Conducción:  Jesus Bolivar @chubetob https://twitter.com/chubetob --- Support thi ..read more

JN Silva is a Venezuelan Photographer and digital artist. He was raised in the New York city area.   JN Silva has done work with major brands like Nike, Sony, Don Julio and many others. In this episode, we dive into the NFTs movement that is transforming digital art ownership while empowering artists, media companies and individuals with a new tool to exchange/hold value.   He is amongst 40 artist that got featured in to a NFT drop by Times Magazine.  https://time.com/collection/timepieces-nft/6098958/jn-silva/   "With a career that spans over a decade, JN Silva  ..read more

Michael Antonorsi is a Biomedical Engineer turned chef. Cacao runs through his blood from "Aguasanta" a small farm in Venezuelan known for its fine cacao. He founded Chuao Chocolatier in San Diego, California more than 20 years ago. "Chef Michael has been named top ten chocolatier in North America by dessert professional magazine and has received international acclaim for his chocolate creations, with TV appearances on the food network, cooking channel, dr. phil, and cnn en espanol." In this interview we learn about how this project was conceived and Michale's journey from Idea to scaling a ch ..read more