The Festival Queen: Finding Black Joy in Festival Land with Leslie Robinson ..read more

All that glitters: world tours and the importance of having community Vanessa Parish. Chef, executive director, and all-around fabulous creative join Black Girls Eating for a lively conversation about Beyonce tours, silver boots, and community. Tune in to our latest podcast episode featuring Vanessa Parish, a dynamic chef who is stirring up change in and out of the kitchen.   Anissa's journey is one of passion, purpose, and the power of community. As the co-founder and director of the Queer Food Foundation, she's breaking barriers and nurturing a space where everyone can find a seat at th ..read more

On this episode of Black Girls Eating, hosts Candace and Tanorria put each other in the hot seat about their foodie faves. Grab a seat and listen as the duo shares what makes their kitchen life easier.  ..read more

From scratch and the do-overs, we're gifted with Tembi Locke. Candace and Tanorria join forces with author, producer, and actress Tembi Locke. She shares how the hit Netflix series "From Scratch" was more than just a series. In the latest episode of 'Black Girls Eating,' we sit down with the incomparable Tembi Locke, whose life is as flavorful and rich as the food she loves. Her memoir, "From Scratch: A Memoir of Love, Sicily, and Finding Home," has already touched hearts worldwide, and now she's here to share her journey with us. Tembi's story is not just about food but the essence of what it ..read more

You can't measure Soul, low country living, and vibing, Amethyst Ganaway. The Gullah Geeche culture is being kept alive and well with Chef Amethyst Ganaway in the midst. In this episode, she joins Candace and Tanorria for a history lesson and a truth-heavy bowl of goodness. Grab a bowl and tune in. As we celebrate Black History Month, join us for an extraordinary episode about justice, black girl magic, and the rich tapestry of Gullah Geechee cuisine. Our special guest, Amethyst Ganaway, shares her story and the soul of Southern cooking, bringing to life the flavors that have defined generatio ..read more

How I Got Over: The Kitchenista, Angela Davis Part 2. Mountains have been climbed, and dragons slayed. This is the story of how Angela Davis got over. Candace and Tanorria continue the melanin-rich conversation with Chef, author, blogger, and recipe developer Angela Davis, aka "The Kitchenista."   ..read more

Black Women in the Food Industry: The Kitchenista, Angela Davis Part 1. Candace and Tanorria welcome Chef, author, blogger, and recipe developer Angela Davis, known on the interwebs as "The Kitchenista," to the show. The trio dives deep into what being a Black woman in the food industry means. Pull up a chair; this conversation is rich like Mama's gravy ..read more

In this episode of Black Girls Eating, Tanorria & Candace get down to the nitty-gritty of what really burns their grits ..read more

It's Black History Month, and we are here for alllllllll the joy!  Join us for a weekly dose of Black Girls Eating, where we highlight and chat about things you might already know, need to know, and should've known. Candace and Tanorria bring Black History Month greetings and truths for 2024 in this episode.  Dive in! We're live, Baby ..read more

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